The Best Of All Recipes

This Is Were You Will Find The Recipes You Were All Ways Looking For.
HomeHome  ­PortalPortal  ­FAQFAQ  ­SearchSearch  ­MemberlistMemberlist  ­UsergroupsUsergroups  ­RegisterRegister  ­Log inLog in  
Post new topic   Reply to topicThe Best Of All Recipes :: BATTERS/DRY COATINGS FOR MEATS :: Dry/ Wet Coatings For Meats.Share | 
 

 Honey 'n' Spice Glaze

View previous topic View next topic Go down 
AuthorMessage
North Star
Admin


Number of posts: 1038
Age: 45
Location: Minnesota.
Registration date: 2008-08-14

PostSubject: Honey 'n' Spice Glaze   Fri Oct 17, 2008 1:30 pm
Posted By North Star.

This glaze can also be used on baked or broiled chicken, pork chops, ribs and ham loaf.

2 parts Heinz 57 sauce
1 part honey

Combine ingredients. Brush ham with glaze during last 30 minutes of baking. Serve extra glaze as sauce.

_________________
If You Ain't Cookin You Ain't Eatin.
Back to top Go down
View user profile http://thebestofallrecipes.forummotion.com
 

Honey 'n' Spice Glaze

View previous topic View next topic Back to top 
Page 1 of 1

Permissions of this forum:You cannot reply to topics in this forum
The Best Of All Recipes :: BATTERS/DRY COATINGS FOR MEATS :: Dry/ Wet Coatings For Meats.-
Post new topic   Reply to topic