http://thebestofallrecipes.forummotion.com/lamb-f24/-t1.htm Share Your Lamb/Mutton Recipes Here. Thu, 18 Sep 2008 15:38:03 GMT 10 http://i85.servimg.com/u/f85/12/85/88/48/recipe10.jpg http://thebestofallrecipes.forummotion.com/lamb-f24/-t1.htm http://thebestofallrecipes.forummotion.com/lamb-f24/barbecue-butterflied-leg-of-lamb-t471.htm North Star Posted By Tessie2. Ingredients. 1 (6 pound) leg of lamb, boned trimmed and butterflied Marinade: 1 cup catchup 1/4 cup Worcestershire Few drops of Tabasco sauce 1 teaspoon chili powder 1 cup water 1/4 cup brown sugar, firmly packed 1 teaspoon celery salt 1 teaspoon salt Combine sauce ingredients in a 2-quart pan. Bring to a simmer, but do not boil. Remove from heat and pour over lamb. Marinate overnight in refrigerator. Barbecue lamb 8 to 10 inches from hot ... Lamb Thu, 18 Sep 2008 15:38:03 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/barbecue-butterflied-leg-of-lamb-t471.htm#483 http://thebestofallrecipes.forummotion.com/lamb-f24/barbecue-butterflied-leg-of-lamb-t471.htm http://thebestofallrecipes.forummotion.com/lamb-f24/lamb-chops-with-peppers-t470.htm North Star Posted By Tessie2. Ingredients. 1 tablespoon olive oil 1 onion, thinly sliced 1 garlic clove, peeled and minced 1 red bell pepper, seeded and cut into long, thin strips 1 green bell pepper, seeded and cut into long, thin strips 8 rib lamb chops 1 tablespoon minced fresh oregano Heat broiler. Heat oil in a nonstick skillet over medium-high heat. Add onions; saute until soft and golden, about 2 minutes. Add garlic, continue to cook for 1 minute. Add peppers, and ... Lamb Thu, 18 Sep 2008 15:37:05 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/lamb-chops-with-peppers-t470.htm#482 http://thebestofallrecipes.forummotion.com/lamb-f24/lamb-chops-with-peppers-t470.htm http://thebestofallrecipes.forummotion.com/lamb-f24/lamb-curry-t469.htm North Star Posted By Tessie2. Ingredients. 1/4 cup margarine 1 cup chopped onion 1/4 cup chopped green bell pepper 1/4 cup chopped celery 1 apple diced 1 teaspoon curry powder 1/2 teaspoon salt 1/4 cup flour 2 cups chicken broth (dissolve 2 chicken bouillon cubes in 2 cups boiling water) 2 cups cubed lamb (from cooked roast) 3 cups hot cooked rice Melt margarine in large saucepan. Add onion, green pepper, celery and apple slices; cook gently until onion is tender. Stir ... Lamb Thu, 18 Sep 2008 15:36:06 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/lamb-curry-t469.htm#481 http://thebestofallrecipes.forummotion.com/lamb-f24/lamb-curry-t469.htm http://thebestofallrecipes.forummotion.com/lamb-f24/leg-o-lamb-roast-t468.htm North Star Posted By Tessie2. Ingredients. 1 leg of lamb roast Lemon juice Salt and pepper, to taste 2 garlic cloves, thinly sliced Cut all fat off roast. Rub with lemon juice, salt and pepper. Insert thinly sliced garlic in roast. Place in baking pan with a shallow amount of water in bottom. Prepare sauce and finish as per Sauce recipe. Sauce: 1 cup catchup 1/2 cup water 1/2 cup vinegar Dash of Tabasco sauce 1/2 cup Worcestershire sauce Mix all ingredients in saucepan. ... Lamb Thu, 18 Sep 2008 15:35:13 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/leg-o-lamb-roast-t468.htm#480 http://thebestofallrecipes.forummotion.com/lamb-f24/leg-o-lamb-roast-t468.htm http://thebestofallrecipes.forummotion.com/lamb-f24/pineapple-barbecued-lamb-spare-ribs-t467.htm North Star Posted By Tessie2. Ingredients. 3 pounds lamb spare ribs 1 teaspoon Worcestershire sauce 1 (8 ounce) can crushed pineapple 1 teaspoon salt 1/4 cup vinegar 1/8 teaspoon pepper 1 garlic clove, finely chopped 1/4 teaspoon ginger 1/4 cup honey Place spare ribs on a rack in a shallow roasting pan; bake in preheated 325 degree F oven for 1 1/2 hours. Drain off drippings. Combine remaining ingredients, mixing well; pour over lamb. Bake 45 minutes, basting ... Lamb Thu, 18 Sep 2008 15:34:20 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/pineapple-barbecued-lamb-spare-ribs-t467.htm#479 http://thebestofallrecipes.forummotion.com/lamb-f24/pineapple-barbecued-lamb-spare-ribs-t467.htm http://thebestofallrecipes.forummotion.com/lamb-f24/barbecue-butterflied-leg-of-lamb-t466.htm North Star Ingredients. 2 cups prepared barbecue sauce Approximately 6 pounds leg of lamb, boned and butterflied 1/2 teaspoon garlic powder 1/4 teaspoon pepper 1/8 teaspoon salt 1. In a non-metal pan, spread prepared barbecue sauce over boned, butterflied lamb, Season with garlic powder, pepper, and salt. Cover and refrigerate overnight, turning twice. 2. Grill 8 to 10-inch from hot coals in pan for about 2 1/4 to 2 1/2 hours, turning often and basting with the sauce often. Makes ... Lamb Thu, 18 Sep 2008 15:33:32 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/barbecue-butterflied-leg-of-lamb-t466.htm#478 http://thebestofallrecipes.forummotion.com/lamb-f24/barbecue-butterflied-leg-of-lamb-t466.htm http://thebestofallrecipes.forummotion.com/lamb-f24/breaded-rosemary-lamb-chops-t465.htm North Star A fruity glaze and rosemary-scented breading coats these taste-tempting lamb chops. 3/4 cup plain bread crumbs or 1 1/2 cups fresh bread crumbs 1 tablespoon fresh rosemary, chopped, or 1 teaspoon dried rosemary, crushed 1 clove garlic, finely chopped 1/4 teaspoon salt 1/4 teaspoon ground black pepper 1 1/4 pounds boneless lamb or pork loin chops (about 4 to 6) 1/3 cup ham glaze 2 tablespoons olive oil 1. Preheat oven to 450ºF (230ºC). 2. Combine bread crumbs, rosemary, ... Lamb Thu, 18 Sep 2008 15:32:56 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/breaded-rosemary-lamb-chops-t465.htm#477 http://thebestofallrecipes.forummotion.com/lamb-f24/breaded-rosemary-lamb-chops-t465.htm http://thebestofallrecipes.forummotion.com/lamb-f24/curried-lamb-t464.htm North Star Ingredients.. 1/3 cup dried onion flakes 3 tablespoons vegetable oil 2 tablespoons ground coriander 1 tablespoon ground cardamom 1 1/2 teaspoons ground cumin 1 teaspoon ground ginger 1 teaspoon turmeric 1/2 teaspoon salt 1/2 teaspoon garlic powder 1/4 teaspoon ground black pepper 1/8 teaspoon cayenne pepper 2 pounds lamb, cut into 1/2-inch dice 2 cups beef broth 1 (8-ounce) container plain yogurt (1 cup) 1 tablespoon lemon juice 1. Soak dried onion flakes ... Lamb Thu, 18 Sep 2008 15:31:40 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/curried-lamb-t464.htm#476 http://thebestofallrecipes.forummotion.com/lamb-f24/curried-lamb-t464.htm http://thebestofallrecipes.forummotion.com/lamb-f24/french-lamb-stew-t463.htm North Star Ingredients. 4 pounds lamb 2 tablespoons vegetable oil 1/2 teaspoon salt 1/4 teaspoon pepper 4 tablespoons all-purpose flour 3 cups beef broth 1 tomato, seeded and chopped 2 garlic cloves, crushed 1/2 teaspoon thyme 1 bay leaf 6 carrots, sliced 8 potatoes, peeled and cubed 1 onion, chopped 2 tablespoons butter 2 teaspoons granulated sugar 1 (10-ounce) package frozen peas 1. Cut lamb into 1 1/2-inch cubes; pat dry. 2. Heat oil in a kettle and brown lamb ... Lamb Thu, 18 Sep 2008 15:30:18 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/french-lamb-stew-t463.htm#475 http://thebestofallrecipes.forummotion.com/lamb-f24/french-lamb-stew-t463.htm http://thebestofallrecipes.forummotion.com/lamb-f24/grilled-lamb-with-rosemary-t462.htm North Star Ingredients. 1/2 cup raspberry vinegar or red wine vinegar 1/2 cup dry red wine 1/4 cup soy sauce 1/4 cup chopped fresh rosemary 2 cloves garlic, peeled and chopped 1 teaspoon salt 1 teaspoon ground black pepper 1 (3-pound) boneless leg of lamb roast, rolled and tied 1. In a large resealable plastic bag, combine vinegar, red wine, soy sauce, rosemary, garlic, salt and pepper. Add lamb roast, seal and shake gently until thoroughly coated. Refrigerate for 4 to 6 hours, turning ... Lamb Thu, 18 Sep 2008 15:29:39 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/grilled-lamb-with-rosemary-t462.htm#474 http://thebestofallrecipes.forummotion.com/lamb-f24/grilled-lamb-with-rosemary-t462.htm http://thebestofallrecipes.forummotion.com/lamb-f24/irish-lamb-stew-t461.htm North Star Ingredients. 1 pound lamb 3 tablespoons vegetable oil 2 onions, chopped 1 garlic clove, minced 2 tablespoons all-purpose flour 2 cups beef broth 1 teaspoon salt 1/2 teaspoon pepper 1/4 teaspoon rosemary 1 bay leaf 1 pound potatoes, peeled and diced 6 carrots, peeled and sliced 2 turnips, peeled and diced 1 (16-ounce) package frozen peas 1 (8-ounce) jar pearl onions 1. Cut lamb into cubes. 2. Heat oil in a heavy saucepan, add the lamb and cook until lightly ... Lamb Thu, 18 Sep 2008 15:28:47 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/irish-lamb-stew-t461.htm#473 http://thebestofallrecipes.forummotion.com/lamb-f24/irish-lamb-stew-t461.htm http://thebestofallrecipes.forummotion.com/lamb-f24/sherry-lamb-casserole-t460.htm North Star Ingredients. 2 pounds lean lamb, cubed 4 tablespoons butter, divided 3 tablespoons brandy 1 pound small white onions 1/4 pound carrots, cut up 1/4 pound turnips, cut up 1/4 pound mushrooms, cut up 1/4 pound green beans, cut up 2 tablespoons flour 2 tablespoons tomato paste 1 1/2 cups beef broth 3/4 cup Holland House Sherry Cooking Wine 2 tablespoons chopped fresh dill weed In 12-inch skillet, saute lamb in 2 tablespoons of the butter. Heat brandy; ignite over ... Lamb Thu, 18 Sep 2008 15:28:08 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/sherry-lamb-casserole-t460.htm#472 http://thebestofallrecipes.forummotion.com/lamb-f24/sherry-lamb-casserole-t460.htm http://thebestofallrecipes.forummotion.com/lamb-f24/tuscany-lamb-t459.htm North Star Ingredients. 2 pounds lean lamb, cut into 1/2-inch cubes 1 green pepper, cut into 1/2-inch squares 1 (8 ounce) can tomato sauce 1/2 teaspoon dried oregano 3 tablespoons vegetable oil 1 cup onion, chopped 1/4 pound fresh mushrooms, sliced 1/2 cup dry red wine (optional) 1/2 teaspoon dried basil Salt and pepper In heavy skillet or saucepan, quickly brown lamb in oil over medium-high heat. Add onions and cook until limp, stirring frequently. Add green pepper and cook ... Lamb Thu, 18 Sep 2008 15:27:25 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/tuscany-lamb-t459.htm#471 http://thebestofallrecipes.forummotion.com/lamb-f24/tuscany-lamb-t459.htm http://thebestofallrecipes.forummotion.com/lamb-f24/lamb-with-mustard-glaze-t458.htm North Star Ingredients. 1/2 cup Dijon mustard 1 tablespoon soy sauce 1 clove garlic, minced 1/2-inch slice ginger root, minced 1 teaspoon crushed dried rosemary 1/4 cup olive oil 1 (6 1/2 pound) leg of lamb, boned Heat oven to 325 degrees F. Combine mustard, soy sauce, garlic, ginger and rosemary. Gradually whisk in olive oil. With a brush, coat lamb thickly and evenly with this mixture and let stand at room temperature for 2 to 3 hours. If all the glaze is not used, baste with ... Lamb Thu, 18 Sep 2008 15:26:49 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/lamb-with-mustard-glaze-t458.htm#470 http://thebestofallrecipes.forummotion.com/lamb-f24/lamb-with-mustard-glaze-t458.htm http://thebestofallrecipes.forummotion.com/lamb-f24/east-indian-lamb-curry-t457.htm North Star Ingredients. 2 pounds lean lamb, cubed 1/4 cup flour 3 tablespoons shortening 1/4 cup chopped instant onions 2 teaspoons salt 1/4 teaspoon MSG 1/4 teaspoon dry mustard 4 tablespoons curry powder 1 teaspoon granulated sugar 1 cup water 2 tablespoons lemon juice 1 tart apple, peeled and diced 2 tablespoons grated or flaked coconut 2 tablespoons seedless raisins or dried currants Dash of nutmeg Dredge meat in flour and brown on all sides in hot shortening. Add ... Lamb Thu, 18 Sep 2008 15:26:11 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/east-indian-lamb-curry-t457.htm#469 http://thebestofallrecipes.forummotion.com/lamb-f24/east-indian-lamb-curry-t457.htm http://thebestofallrecipes.forummotion.com/lamb-f24/african-lamb-curry-t456.htm North Star Ingredients. This is an unusual, flavorful buffet dish — very elegant with a rice ring. Serve with chutney, chopped hardboiled eggs and coconut. 2 pounds lean lamb, cubed 4 tablespoons butter 1/4 cup all-purpose flour 1/4 teaspoon thyme 1/4 teaspoon ground ginger 1 1/2 tablespoons curry powder 1 cup chopped onion 2 cloves garlic, minced 4 to 5 ounces dried apples, chopped 2 to 3 cups beef stock 1 teaspoon freshly-grated lemon rind Salt, to taste Freshly-ground ... Lamb Thu, 18 Sep 2008 15:25:34 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/african-lamb-curry-t456.htm#468 http://thebestofallrecipes.forummotion.com/lamb-f24/african-lamb-curry-t456.htm http://thebestofallrecipes.forummotion.com/lamb-f24/spicy-lamb-chops-t455.htm North Star Ingredients. 1/3 teaspoon ground ginger 1/4 teaspoon allspice 1 teaspoon curry powder 1 teaspoon oregano 1 cup barbecue sauce Nonstick cooking spray 8 lamb chops Place seasonings and barbecue sauce in a small bowl. Mix well. Prepare broiler pan with non-stick cooking spray. Place lamb chops on pan. Brush with sauce mix. Broil 6 to 7 minutes on each side, brushing with sauce as chops cook. Brush one more time before removing chops from broiler. Lamb Thu, 18 Sep 2008 15:24:56 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/spicy-lamb-chops-t455.htm#467 http://thebestofallrecipes.forummotion.com/lamb-f24/spicy-lamb-chops-t455.htm http://thebestofallrecipes.forummotion.com/lamb-f24/grilled-lamb-with-brown-sugar-glaze-t454.htm North Star Ingredients. 4-6 lamb chops 1/4 cup brown sugar 2 teaspoons ground ginger 2 teaspoons dried tarragon 1 teaspoon ground cinnamon 1 teaspoon black pepper 1 teaspoon garlic powder 1/2 teaspoon salt 1. Combine all rub ingredients. 2. Rub liberally into lamb chops. 3. Cover and refrigerate for at least an hour. 4. Brush grill with oil and set heat to high. 5. Grill chops uncovered 5-10 minute per side depending on thickness and desired doneness. Lamb Thu, 18 Sep 2008 15:24:25 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/grilled-lamb-with-brown-sugar-glaze-t454.htm#466 http://thebestofallrecipes.forummotion.com/lamb-f24/grilled-lamb-with-brown-sugar-glaze-t454.htm http://thebestofallrecipes.forummotion.com/lamb-f24/honey-and-balsamic-lamb-chops-t453.htm North Star Ingredients. 2 tablespoons oil 2 garlic cloves 1/4 cup honey 1 tablespoon balsamic vinegar sea salt and black pepper 4 double lamb chops 1. combine oil, garlic, honey, balsamic vinegar, salt and pepper in a small bowl and combine. Add the lamb chops and toss to coat. 2. Place the lamb in a baking dish and roast for 10 minutes, baste with the marinade for 5 more minutes. 3. Or grill on bbq basting with leftover sauce for 15 minutes. 4. Serve with side dish ... Lamb Thu, 18 Sep 2008 15:23:46 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/honey-and-balsamic-lamb-chops-t453.htm#465 http://thebestofallrecipes.forummotion.com/lamb-f24/honey-and-balsamic-lamb-chops-t453.htm http://thebestofallrecipes.forummotion.com/lamb-f24/ground-lamb-with-peas-t452.htm North Star Ingredients. 1 tablespoon vegetable oil 1 teaspoon black mustard seeds or yellow mustard seeds 1/4 teaspoon cinnamon 1 cup red onions, chopped 5 cloves garlic, finely chopped 1-2 Serrano chili, finely chopped 2 dried bay leaves 1 lb ground lamb (or substitute another ground meat - chicken, turkey, or beef) 1 cup frozen peas 1 can rotel tomatoes and green chilies, as spicy as you wish 1 teaspoon salt 1 1/2 teaspoons good quality garam masala (or more) 1/2 cup yogurt ... Lamb Thu, 18 Sep 2008 15:23:11 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/ground-lamb-with-peas-t452.htm#464 http://thebestofallrecipes.forummotion.com/lamb-f24/ground-lamb-with-peas-t452.htm http://thebestofallrecipes.forummotion.com/lamb-f24/lamb-shanks-t451.htm North Star Ingredients. 2 Lamb shanks 2 tablespoons olive oil 1 onion, chopped 1 garlic clove, minced 3 cups chopped vegetables including carrots, celery, potatoes 1 cup stock or boiling water with a bullion cube Seasoning - salt and pepper, thyme, oregano, rosemary, one bay leaf Optional, and highly recommended: 3/4 cup raisins, soaked in sherry for a couple hours 1/2 cup of fresh mint leaves 1 Preheat oven to 350 degrees F. 2 Season lamb shanks with salt and pepper. ... Lamb Thu, 18 Sep 2008 15:21:45 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/lamb-shanks-t451.htm#463 http://thebestofallrecipes.forummotion.com/lamb-f24/lamb-shanks-t451.htm http://thebestofallrecipes.forummotion.com/lamb-f24/spicy-lamb-stew-t450.htm North Star Ingredients. 2-3 lbs of lamb shoulder stew meat, cut into 1 1/2-inch cubes Olive oil 3/4 cup white wine 2 yellow onions, chopped 4 cloves garlic, minced 2 red bell peppers, chopped 2 dry pasilla chilies, chopped, stems and most seeds removed 1 Tbsp hot Hungarian paprika 1 1/2 teaspoon ground cumin Pinch of ground cardamon 1 1/2 cups chicken stock 14 oz of canned whole tomatoes, put through a food mill, or pureed 8-10 sprigs fresh flat leaf parsley 4-5 sprigs of ... Lamb Thu, 18 Sep 2008 15:21:07 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/spicy-lamb-stew-t450.htm#462 http://thebestofallrecipes.forummotion.com/lamb-f24/spicy-lamb-stew-t450.htm http://thebestofallrecipes.forummotion.com/lamb-f24/greek-meatballs-t449.htm North Star Ingredients. 1 tablespoon olive oil 1 clove garlic, minced 1 jalapeno, seeded and minced 1 large shallot, minced 1 pound ground lamb 4 ounces salt pork, ground or finely minced Zest of 1 orange 2 tablespoons chopped mint Freshly ground black pepper Greek yogurt for dipping 1 Heat a small pan over medium heat and add oil, garlic, jalapeno and shallot, and cook for 1 minute, then let cool. 2 Meanwhile, crumble lamb into a large bowl. Evenly scatter salt pork, orange ... Lamb Thu, 18 Sep 2008 15:19:25 GMT http://thebestofallrecipes.forummotion.com/lamb-f24/greek-meatballs-t449.htm#461 http://thebestofallrecipes.forummotion.com/lamb-f24/greek-meatballs-t449.htm