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		<title>Pizza/Pizza Doughs.</title>
		<link>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/-t1.htm</link>
		<description>Share Your Pizza And Pizza Dough Recipes Here.</description>
		<lastBuildDate>Tue, 16 Sep 2008 14:17:10 GMT</lastBuildDate>
		<ttl>10</ttl>
		<image>
			<title>Pizza/Pizza Doughs.</title>
			<url>http://i85.servimg.com/u/f85/12/85/88/48/recipe10.jpg</url>
			<link>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/-t1.htm</link>
		</image>
		<item>
			<title>Fool Proof Pizza Dough</title>
			<link>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/fool-proof-pizza-dough-t263.htm</link>
			<dc:creator>North Star</dc:creator>
			<description>Ingredients.



2 1/2 cups King Arthur Bread flour

1 tsp. sugar

1 tsp. salt

3 tsp. bread machine yeast

2 Tbls. vegetable oil

8oz. warm water





In food processor combine flour, sugar, salt, oil and process 2 minutes.



Add yeast and slowly drizzle in warm water until dough rolls into a ball. Observe dough, if it is sticky, add additional flour until satin smooth.



In a large bowl whipped with vegetable oil, place dough ball and cover with a towel. Let rise to double size  ...</description>
			<category>Pizza/Pizza Doughs.</category>
			<pubDate>Tue, 16 Sep 2008 14:17:10 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/fool-proof-pizza-dough-t263.htm#275</comments>
			<guid>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/fool-proof-pizza-dough-t263.htm</guid>
		</item>
		<item>
			<title>Pizza Dough</title>
			<link>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/pizza-dough-t262.htm</link>
			<dc:creator>North Star</dc:creator>
			<description>Ingredients



3 cups warm water

1 Tbs sugar

2 1/4 Tbs yeast or 3 packages

6+ cups flour



Directions



In a bowl, put 3 cups of warm water, sugar, and yeast. Let stand for 15 to 20 minutes or until it bubbles.



Add 1 Tbsp salt and stir. Add 5 cups of flour and stir at #2 speed on Kitchen Aid for one minute. Add 1 cup more of flour. Add more flour, if needed, until dough separates from the bowl. The dough should be almost sticky. Keep on #2 speed for 8 to 10 minutes. Put dough  ...</description>
			<category>Pizza/Pizza Doughs.</category>
			<pubDate>Tue, 16 Sep 2008 14:16:23 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/pizza-dough-t262.htm#274</comments>
			<guid>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/pizza-dough-t262.htm</guid>
		</item>
		<item>
			<title>Pizza Bits !!!</title>
			<link>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/pizza-bits-t261.htm</link>
			<dc:creator>North Star</dc:creator>
			<description>Posted By Newfie2007..



Ingredients.



1/2 cup. hot ketchup or chili sauce

1/2 tsp. onion juice

24 crisp round cheese flavored crackers oregano

1/4 lb. Pepperoni (cut into slices)

sliced mozzarella cheese





Mix ketchup and onion juice. Spread onto crackers. Lay on a cookie sheet and sprinkle oregano over top. To each cracker add a slice of spicy Italian pepperoni. Cover with a 1 inch square of cheese. Broil for 1 minute keep cookie sheet approximately 3 inches from heat.  ...</description>
			<category>Pizza/Pizza Doughs.</category>
			<pubDate>Tue, 16 Sep 2008 14:15:34 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/pizza-bits-t261.htm#273</comments>
			<guid>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/pizza-bits-t261.htm</guid>
		</item>
		<item>
			<title>Pizza Dough 1</title>
			<link>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/pizza-dough-1-t260.htm</link>
			<dc:creator>North Star</dc:creator>
			<description>Posted By Tessie2.



Ingredients.



My recipe takes about 20 minutes to cook, at 425-450 degrees, but it

does depend on the pan you're using - I find a ceramic pizza pan cooks

the dough much better than a tin pan, which can leave a soft bit in

the middle.



Ingredients:

2 1/2 cups plain flour (or half and half white and wholemeal)

2/3 - 3/4 cup warm water - add yeast (a packet, or 2 tsp), and a

tsp of sugar.



Leave the yeast 5-10 min to bubble and add to the flour, with

about  ...</description>
			<category>Pizza/Pizza Doughs.</category>
			<pubDate>Tue, 16 Sep 2008 14:14:09 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/pizza-dough-1-t260.htm#272</comments>
			<guid>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/pizza-dough-1-t260.htm</guid>
		</item>
		<item>
			<title>Pizza Dough 2</title>
			<link>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/pizza-dough-2-t259.htm</link>
			<dc:creator>North Star</dc:creator>
			<description>Posted By Tessie2.



Ingredients.



flour (approx. 3 cups)

1/2 tsp. salt

1 packet fast-rising yeast

1 C. water at 120-130F (use a thermometer; your hot water tap should

probably be able to give you water this hot)

2 tsp. olive oil



Blend the yeast with two cups of flour and the salt. Add the water and

the oil and mix to form a dough. Add more flour as necessary until you

can knead the dough. Knead for about 6 minutes (I use my KitchenAid).



Put the dough in a bowl  ...</description>
			<category>Pizza/Pizza Doughs.</category>
			<pubDate>Tue, 16 Sep 2008 14:13:13 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/pizza-dough-2-t259.htm#271</comments>
			<guid>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/pizza-dough-2-t259.htm</guid>
		</item>
		<item>
			<title>Cajun Pizza</title>
			<link>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/cajun-pizza-t258.htm</link>
			<dc:creator>North Star</dc:creator>
			<description>Posted By Tessie2.



Ingredients.



1 recipe Basic Pizza Dough (below), 1 1/2 tablespoons crushed red pepper mixed into flour OR 1 commercially prepared pizza crust

1/2 cup diced onion

1 rib celery, trimmed and sliced 1/4-inch thick

1/2 large green pepper, sliced lengthwise into 1/4-inch slices

1/2 pound Andouille sausage, sliced 1/4- to 1/2-inch thick (any fully cooked, smoked sausage may be substituted)

1 tablespoon vegetable, canola, or olive oil

2 cups shredded mozzarella,  ...</description>
			<category>Pizza/Pizza Doughs.</category>
			<pubDate>Tue, 16 Sep 2008 14:11:50 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/cajun-pizza-t258.htm#270</comments>
			<guid>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/cajun-pizza-t258.htm</guid>
		</item>
		<item>
			<title>Fabulous Fruit Pizza</title>
			<link>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/fabulous-fruit-pizza-t257.htm</link>
			<dc:creator>North Star</dc:creator>
			<description>Posted By Tessie2.



Ingredients.



1 recipe Basic Pizza Dough

2 tablespoons apricot jam, plus extra for brushing crust

4 ounces softened cream cheese

1/2 cup crushed gingersnap cookies, divided

2 firm, ripe nectarines, pitted, sliced into 1/16ths

1 plum, pitted, sliced into 16ths

1/4 cup blueberries

1 tablespoon unsalted butter, melted

1/2 teaspoon ground cinnamon

2 teaspoons brown sugar



Prepare Basic Pizza Dough







Heat apricot jam to soften slightly; mix  ...</description>
			<category>Pizza/Pizza Doughs.</category>
			<pubDate>Tue, 16 Sep 2008 14:10:24 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/fabulous-fruit-pizza-t257.htm#269</comments>
			<guid>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/fabulous-fruit-pizza-t257.htm</guid>
		</item>
		<item>
			<title>Fully Loaded Pizza</title>
			<link>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/fully-loaded-pizza-t256.htm</link>
			<dc:creator>North Star</dc:creator>
			<description>Posted By Tessie2.



Ingredients.



4 canned artichoke hearts, drained, quartered

1 large portobella mushroom, thinly sliced

1/4 cup balsamic vinaigrette (or Italian dressing)

3 slices bacon, cooked until just underdone, cut into 2” pieces

6 ounces sweet Italian sausage, crumbled, cooked, drained

1 commercially prepared pizza crust

1 tablespoon olive oil

1/4 cup pizza sauce

2 cups shredded mozzarella cheese

3/4 cup fontina cheese, crumbled or grated

1 tablespoon each,  ...</description>
			<category>Pizza/Pizza Doughs.</category>
			<pubDate>Tue, 16 Sep 2008 14:09:28 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/fully-loaded-pizza-t256.htm#268</comments>
			<guid>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/fully-loaded-pizza-t256.htm</guid>
		</item>
		<item>
			<title>Barbecue Chicken Pizza</title>
			<link>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/barbecue-chicken-pizza-t255.htm</link>
			<dc:creator>North Star</dc:creator>
			<description>Ingredients.



1 (10 ounce) package refrigerated pizza dough

1/2 of 32 ounce container (about 2 cups)

shredded cooked chicken in barbecue sauce

8 ounces shredded 4- or 5-blend pizza cheese

1/4 cup snipped fresh cilantro



Heat oven to 425 degrees F. Lightly grease a 15 x 10-inch baking sheet or jellyroll pan.



Unroll pizza dough; transfer to greased pan, pressing out dough with your hands to a 12 x 10-inch rectangle. Build up edges slightly. Bake for 7 minutes. Remove from oven.



Spread  ...</description>
			<category>Pizza/Pizza Doughs.</category>
			<pubDate>Tue, 16 Sep 2008 14:08:16 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/barbecue-chicken-pizza-t255.htm#267</comments>
			<guid>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/barbecue-chicken-pizza-t255.htm</guid>
		</item>
		<item>
			<title>Cowboy Pizza</title>
			<link>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/cowboy-pizza-t254.htm</link>
			<dc:creator>North Star</dc:creator>
			<description>Ingredients.



1 Boboli or homemade crust

1 pound lean ground beef

3/4 cup barbecue sauce

Cooked potatoes, sliced

Green bell pepper strips

1/4 cup barbecue sauce

Cheddar cheese, shredded



Heat the oven to 450 degrees F. Spray or grease a pizza pan or stone.



In large nonstick skillet over medium heat saute ground beef until browned; drain fat. Mix in the 3/4 cup barbecue sauce. Spread beef mixture over crust; top evenly with potatoes and bell pepper. Drizzle with the 1/4  ...</description>
			<category>Pizza/Pizza Doughs.</category>
			<pubDate>Tue, 16 Sep 2008 14:07:39 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/cowboy-pizza-t254.htm#266</comments>
			<guid>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/cowboy-pizza-t254.htm</guid>
		</item>
		<item>
			<title>Breakfast Pizza</title>
			<link>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/breakfast-pizza-t253.htm</link>
			<dc:creator>North Star</dc:creator>
			<description>Ingredients.



1 ready-made pizza crust

8 eggs

1/4 cup cream or half-and-half

Salt and pepper

Onion salt

Garlic salt

Vegetable oil

6 tablespoons cream cheese

Bacon bits

1 cup grated jack cheese

Salsa



Heat oven to 425 degrees F.



Place pizza crust on cookie sheet. Mix eggs, salt, pepper, onion salt, garlic salt and cream or half-and-half together. Heat oil in saucepan. Scramble the egg mixture. Spread over pizza crust. Drop teaspoonfuls of cream cheese over eggs.  ...</description>
			<category>Pizza/Pizza Doughs.</category>
			<pubDate>Tue, 16 Sep 2008 14:06:56 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/breakfast-pizza-t253.htm#265</comments>
			<guid>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/breakfast-pizza-t253.htm</guid>
		</item>
		<item>
			<title>Cheesy BLT Pizza</title>
			<link>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/cheesy-blt-pizza-t252.htm</link>
			<dc:creator>North Star</dc:creator>
			<description>Ingredients.



1 (10 ounce) thin pre-baked pizza shell

4 ounces (1/2 package) cream cheese, softened

3/4 teaspoon Italian seasoning

1/4 teaspoon freshly ground pepper

2 cups leaf lettuce, shredded

1 cup (4 ounces) co-jack cheese, finely shredded

3/4 cup chopped fresh tomato

7 slices bacon, cooked until crisp, chopped

Green or black olives, sliced (optional)



Place pizza shell on baking sheet. Heat in a 400 degree F oven for 5 minutes or until slightly crisp.



Remove  ...</description>
			<category>Pizza/Pizza Doughs.</category>
			<pubDate>Tue, 16 Sep 2008 14:06:07 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/cheesy-blt-pizza-t252.htm#264</comments>
			<guid>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/cheesy-blt-pizza-t252.htm</guid>
		</item>
		<item>
			<title>Mexican Pizza</title>
			<link>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/mexican-pizza-t251.htm</link>
			<dc:creator>North Star</dc:creator>
			<description>Ingredients.



1 Boboli or homemade crust

Re-fried beans

Chili-style chunky tomatoes

Sliced fresh or pickled jalapeno peppers

Monterrey or pepper jack cheese, shredded

Fresh cilantro, chopped



Heat the oven to 450 degrees F. Spray or grease a pizza pan or stone.



Spread crust with re-fried beans. Top with tomatoes, peppers and cheese. Bake on the bottom rack of preheated oven for 8 to 12 minutes or until cheese is melted and crust is piping hot. Top with cilantro and serve. </description>
			<category>Pizza/Pizza Doughs.</category>
			<pubDate>Tue, 16 Sep 2008 14:05:25 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/mexican-pizza-t251.htm#263</comments>
			<guid>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/mexican-pizza-t251.htm</guid>
		</item>
		<item>
			<title>Roadhouse Chili Pizza</title>
			<link>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/roadhouse-chili-pizza-t250.htm</link>
			<dc:creator>North Star</dc:creator>
			<description>Ingredients.



1 Boboli or homemade crust

1/2 pound ground beef

1/2 onion, chopped

8 ounces canned chili with beans

7 ounces canned diced tomatoes, drained

Hot pepper jack cheese, shredded



Heat the oven to 450 degrees F. Spray or grease a pizza pan or stone.



In a large skillet, brown ground beef and onion over medium heat; drain. Add chili and tomatoes; mix well. Spread the mixture equally over crust and top with cheese. Bake on the bottom rack of preheated oven for 8 to  ...</description>
			<category>Pizza/Pizza Doughs.</category>
			<pubDate>Tue, 16 Sep 2008 14:04:02 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/roadhouse-chili-pizza-t250.htm#262</comments>
			<guid>http://thebestofallrecipes.forummotion.com/pizza-pizza-doughs-f33/roadhouse-chili-pizza-t250.htm</guid>
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