http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/-t1.htm Here You Can Share Your Small Wild Game Recipes, From Rabbit To Quail. Fri, 17 Oct 2008 17:36:46 GMT 10 http://i85.servimg.com/u/f85/12/85/88/48/recipe10.jpg http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/-t1.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/paella-t1883.htm North Star Posted By Newfie2007. Ingredients,. 4 tbsp Olive oil 1 Rabbit, cut into 6 portions 1 onion, finely chopped 1 red pepper, finely sliced 4 garlic cloves, finely chopped 1 tsp pimenton ½ tsp saffron strands 2 Bay leaves 4 Tomatoes, quartered 850ml chicken stock 300ml White wine 400g Calasparra rice 100g frozen peas 12 tiger prawns 15 mussels, scrubbed 15 clams, scrubbed To serve: small bunch of flat-leafed parsley, chopped 2 Lemons, cut into wedges Directions. Heat ... Small Game Recipes Fri, 17 Oct 2008 17:36:46 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/paella-t1883.htm#1900 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/paella-t1883.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/braised-rabbit-with-celeriac-puree-t1882.htm North Star Posted By Newfie2007. Ingredients. 4 tbsp Olive oil 1 Rabbit, cut into 6 joints 4 tbsp flour ½tsp salt and pepper 1 white onion, diced 2 sticks Celery, sliced 3-4 garlic cloves, chopped 250g assorted wild mushrooms, sliced 1 tsp tomato puree 150g Chestnuts, cooked, vacuum-packed 450ml strong chicken stock 400ml Red wine 1 bouquet garni 1 red chilli, chopped 1 tsp green peppercorns For the celeriac puree 1 small Celeriac 100ml ... Small Game Recipes Fri, 17 Oct 2008 17:35:47 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/braised-rabbit-with-celeriac-puree-t1882.htm#1899 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/braised-rabbit-with-celeriac-puree-t1882.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-confit-with-polenta-minted-peas-feta-and-basil-t1881.htm North Star Posted By Newfie2007. Ingredients. 4 x 250g rabbit legs 20g sea salt 2 garlic cloves, roughly chopped 4 tbsp Thyme, roughly chopped 2 Lemons, zest only 1.5kg rendered duck fat For the vinaigrette 1 garlic clove 2 tsp Dijon mustard ½lemon, juice only 1 tbsp white wine vinegar 1 tbsp red wine vinegar 150ml light olive oil For the peas 200g podded peas 50g Greek Feta cheese, grated 50g Mint, finely chopped 50g Basil, finely chopped 1 shallot, ... Small Game Recipes Fri, 17 Oct 2008 17:34:55 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-confit-with-polenta-minted-peas-feta-and-basil-t1881.htm#1898 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-confit-with-polenta-minted-peas-feta-and-basil-t1881.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/roast-saddle-of-rabbit-filled-with-armagnac-and-prune-mousse-t1880.htm North Star Posted By Newfie2007. Ingredients. 150g dried prunes, quartered 30ml Armagnac 2 x 500g rabbit saddles, de-boned and cut into 4 pieces 1 egg 200ml double cream 4 pieces pig's caul, each 100g, soaked in water for 5 mins sea-salt and freshly ground black pepper For the galettes 4 Potatoes 2 tbsp Olive oil For the sauce 1 tbsp Butter 4 garlic cloves, finely sliced 3 Shallots, finely sliced 1 tbsp Thyme, chopped 200ml White wine 700ml chicken stock For ... Small Game Recipes Fri, 17 Oct 2008 17:33:46 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/roast-saddle-of-rabbit-filled-with-armagnac-and-prune-mousse-t1880.htm#1897 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/roast-saddle-of-rabbit-filled-with-armagnac-and-prune-mousse-t1880.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-in-cider-t1879.htm North Star Posted By Newfie2007. Ingredients. 6 hind rabbit legs flour, for dusting 1 tsp sea-salt and freshly ground black pepper 1 tbsp vegetable oil For the sauce 15g butter 1/2onion, chopped 20g flour 200ml dry cider 1 tsp Dijon mustard 400ml chicken stock 1.5 tbsp double cream 1/2 tbsp chopped Parsley Directions. Halve rabbit legs at joint, lightly flour them and season with salt and pepper. Heat oil in frying pan; add rabbit and brown lightly ... Small Game Recipes Fri, 17 Oct 2008 17:32:38 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-in-cider-t1879.htm#1896 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-in-cider-t1879.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-with-agen-prunes-and-polenta-t1878.htm North Star Posted By Newfie2007. Ingredients. 1 large young Rabbit 3 tbsp duck fat, or goose fat 6 button onions, peeled 6 Shallots, peeled and split in two 2 tbsp plain flour 4 Carrots, cut on the diagonal into small chunks 2 fat sticks Celery, cut on the diagonal into small chunks 1 large bouquet garni, made from thyme sprigs, bay leaves and rosemary 18 Agen prunes 1 bottle Red wine, such as a Côtes de Gascogne salt and fresh ground black pepper For the polenta 1.2 ... Small Game Recipes Fri, 17 Oct 2008 17:31:34 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-with-agen-prunes-and-polenta-t1878.htm#1895 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-with-agen-prunes-and-polenta-t1878.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-with-shallots-rosemary-and-garlic-with-parsley-mash-t1877.htm North Star Posted By Newfie2007. Ingredients. 4-5 tbsp plain flour 2 large rabbits 30g Butter 3-4 tbsp Olive oil 20 or 30 Shallots 8 plump garlic cloves, finely chopped 2 big sprigs Rosemary 2 bottles of Burgundy or Pinot Noir 2 tbsp corn flour mixed with 1 tbsp softened butter 1 tbsp chopped parsley, to serve freshly ground salt and black pepper For the Parsley Mash 2kg floury potatoes, peeled and cut into 2.5cm chunks 80g Butter, softened 3-4 tbsp hot milk large ... Small Game Recipes Fri, 17 Oct 2008 17:30:39 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-with-shallots-rosemary-and-garlic-with-parsley-mash-t1877.htm#1894 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-with-shallots-rosemary-and-garlic-with-parsley-mash-t1877.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/stuffed-rabbit-t1876.htm North Star Posted By Newfie2007. Ingredients. 1 boned rabbit 4 eggs 4 teaspoons dried thyme 2 sage leaves A sprig of rosemary 6 little young onions Salt olive oil Kitchen string Directions. Prepare 2 omelets with eggs, little young onions, finely sliced and salt. Let them cool. Wash and chop finely sage and rosemary. Salt inner surface of rabbit and sprinkle with dried and fresh herbs; then arrange omelets. Roll neatly and tie with kitchen string. Brown stuffed ... Small Game Recipes Fri, 17 Oct 2008 17:29:23 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/stuffed-rabbit-t1876.htm#1893 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/stuffed-rabbit-t1876.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-legs-with-mustard-t1875.htm North Star Posted By Newfie2007. Ingredients. 2 pc Rabbit Legs 3 Tbl Maille Dijon Mustard 1 Tbl Fresh Thyme Maldon Sea Salt & Ground Pepper, to taste 1-2 Tbl Lurpak Danish Butter 1-2 Tbl Life in Provence Extra Virgin Olive Oil 1 Cup Chicken stock Preheat oven to 200° F. Directions. Brush both sides of rabbit with mustard. Sprinkle with thyme, salt and pepper. In a braising skillet, heat butter and oil over moderately high heat. When pan is hot enough to sear add ... Small Game Recipes Fri, 17 Oct 2008 17:27:58 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-legs-with-mustard-t1875.htm#1892 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-legs-with-mustard-t1875.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-stew-t1874.htm North Star Posted By Newfie2007. Ingredients. whole rabbit including liver 300g can Mayor Peas Flour mixed with salt and pepper Cooking oil 2 chopped onions 4 garlic cloves 2 carrots 1/2pint white wine Salt & pepper Directions. Chop rabbit into large pieces. Roll and cover in flour. Fry onion, garlic and carrots in a pan. Add rabbit and fry till golden. Add wine and season to taste. Heat on low flame till tender - approx. 1-1.5 hours. Add liver and peas 15 minutes ... Small Game Recipes Fri, 17 Oct 2008 17:26:13 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-stew-t1874.htm#1891 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-stew-t1874.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/brick-oven-rabbit-t1873.htm North Star Posted By Newfie2007. Ingredients. 1 Rabbit Cut Up 1/2 Cup Red Wine 4 Tbsp Red Wine Vinegar Olive Oil Flour, Salt and Pepper 3 Celery Stalks Sliced 3 Carrots Peeled and Sliced 2 Bay Leaves 4 - 8 Cloves of Garlic 2 Tbsp of Tomato paste dissolved in 1 & 1/4 cups of water. 2 Sprigs Rosemary 4 Allspice Cloves 1 Cinnamon Stick 1 Bag of Pearl Onions 2 Tbsp Brown Sugar Directions. Marinate rabbit 4 hours in about 1cup of red wine mixed with 4 tbsp ... Small Game Recipes Fri, 17 Oct 2008 17:24:51 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/brick-oven-rabbit-t1873.htm#1890 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/brick-oven-rabbit-t1873.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-pot-pie-t1872.htm North Star Posted By Newfie2007. Ingredients. 8 oz. apple wood smoked bacon, cut up 1/2 cup all-purpose flour 1 1/2 tsp. kosher salt 1/2 tsp. ground black pepper 1 domestic rabbit (5 lb.), cut in pieces 2 1/2 cups chicken broth 1 1/2 cups dry white wine 4 cloves garlic, minced 2 Tbsp. snipped fresh rosemary 1 lb. fingerling potatoes, cut in 1" pcs 4 medium carrots, cut in 1" pcs 1 medium red onion, cut in thin wedges 3 baby leeks, sliced 1/2 cup sliced celery 1/3 ... Small Game Recipes Fri, 17 Oct 2008 17:23:26 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-pot-pie-t1872.htm#1889 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-pot-pie-t1872.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-with-prunes-t1871.htm North Star Posted By Newfie2007. Ingredients. 1 rabbit 1 onion 6 nice size cloves of garlic 2 slices of Bayonne ham, cut into cubes 1 kg carrots 500 g prunes, soaked in warm water (approx. ½ hour) white wine Directions. Cut rabbit without breaking bone and brown in a casserole with little bit of oil. Add ham. Cut carrots into round pieces and brown them in pan, keep them. Brown chopped onions and then garlic. Put all in the casserole with rabbit. Add 2 glasses of boiled ... Small Game Recipes Fri, 17 Oct 2008 17:21:01 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-with-prunes-t1871.htm#1888 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-with-prunes-t1871.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-with-saffron-and-cumin-t1868.htm North Star Posted By Newfie2007. Ingredients. 1 rabbit (about 1200 gr) 4 large dry onions 2 grated garlic cloves 1 Tbsp cumin 1 gr saffron 1 cup white wine 1/3 cup olive oil 1 tsp paprika 2 bay leaves 5-6 fresh thyme stalks or 1 Tbsp dry thyme salt & pepper Directions. Cut rabbit, wash and place in deep pan with spices, thyme, wine and olive oil. Put in refrigerator for at least 6-8 hours to marinate. Slice onions thinly and saute in olive oil with garlic. When ... Small Game Recipes Fri, 17 Oct 2008 17:19:45 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-with-saffron-and-cumin-t1868.htm#1885 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-with-saffron-and-cumin-t1868.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/spicy-rabbit-stew-t1865.htm North Star Posted By Newfie2007. Ingredients. 2 kilos of rabbit 1.5 kilos small onions 1.5 cups olive oil 2 tomatoes, grated 1 head of garlic 2 bay leaves 1 cup vinegar 2 cloves some whole peppercorns salt Directions. Marinate rabbit pieces with vinegar and water night before. Drain, add salt and pepper. Saute well in saucepan with half the olive oil. Douse with a cup of vinegar, add grated tomatoes, whole cloves of garlic, cloves, bay leaves, peppercorns and a little ... Small Game Recipes Fri, 17 Oct 2008 17:18:30 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/spicy-rabbit-stew-t1865.htm#1882 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/spicy-rabbit-stew-t1865.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/sweet-and-sour-wild-rabbit-in-red-wine-t1863.htm North Star Posted By Newfie2007. Ingredients. 6-8 rabbit portions Plain flour to coat rabbit portions Ground nut oil for frying 4 red onions 4 ounces of currants or raisins 2 glasses of red wine 3 tbsp of red wine vinegar 2 heaped tsp of granulated sugar A good pinch of black pepper 1/2 tsp of cinnamon 1/2 tsp of ground ginger Salt to taste Soft white breadcrumbs to thicken sauce Directions. Peel onions and put in pan of cold water. Bring to the boil for ... Small Game Recipes Fri, 17 Oct 2008 17:17:15 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/sweet-and-sour-wild-rabbit-in-red-wine-t1863.htm#1880 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/sweet-and-sour-wild-rabbit-in-red-wine-t1863.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/hare-with-polenta-t1859.htm North Star Posted By Newfie2007. Ingredients. 1 hare, cut into pieces 5 young fresh onions, finely chopped 3 carrots, finely chopped 2 sticks of celery, finely chopped 1 bunch fresh chives, chopped 4 tbsp dried parsley 2 tbsp dried sage 2 tsp dried bay leaves Cinnamon in a piece 3 cloves 400 g (14 oz) can chopped tomatoes 200 g (7 oz) bacon, cubed 2l (72 fl oz – 9C) red wine 8 tbsp olive oil Precooked cornmeal for polenta Salt Directions. Marinate hare ... Small Game Recipes Fri, 17 Oct 2008 17:15:50 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/hare-with-polenta-t1859.htm#1876 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/hare-with-polenta-t1859.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/braised-rabbit-irouleguy-with-california-golden-raisins-t1856.htm North Star Posted By Newfie2007. Ingredients. Rabbit 2 rabbits (about 2½ lbs each), cut into 6 pcs each 1 bottle (750 mL) dry red wine 1 small bouquet garni 7 cloves garlic, peeled 2 tbsp whole black peppercorns 1 small onion, peeled and coarsely chopped 1 small carrot, peeled and chopped 5 tbsp olive oil, divided 1 celery stalk, chopped 1 cup California golden raisins 3 cups veal or chicken stock 1/3 cup unsalted butter Kosher salt Freshly ground black pepper Directions. Garnish 1 ... Small Game Recipes Fri, 17 Oct 2008 17:14:33 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/braised-rabbit-irouleguy-with-california-golden-raisins-t1856.htm#1873 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/braised-rabbit-irouleguy-with-california-golden-raisins-t1856.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/baked-rabbit-with-mushrooms-t1849.htm North Star Posted By Newfie2007. Ingredients. 1 rabbit, around 1.5 kg, cut in servings 1 cup mushrooms, washed and cut in medium size pieces 1 cup olive oil Salt Pepper Sauce 3 spoons olive oil 2 spoons flour 1.5 glass fresh - lukewarm milk 1 cup Parmesan cheese, finely grated Salt Pepper Nutmeg Directions. Marinate rabbit pieces and mushrooms in olive oil. Add salt and pepper and put in fridge for 1 hour. Place in baking pan and bake in 180C for 40 - 50 minutes. ... Small Game Recipes Fri, 17 Oct 2008 17:11:24 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/baked-rabbit-with-mushrooms-t1849.htm#1866 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/baked-rabbit-with-mushrooms-t1849.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-in-potacchio-t1846.htm North Star Posted By Newfie2007. Ingredients. 1 medium size rabbit 85 g (3 oz) bacon, in a piece 2 sprigs fresh rosemary 7 garlic cloves 200 ml dry white wine 8 tbsp olive oil White vinegar Salt Directions. Dip rabbit pieces into white vinegar for some moments, pat dry and put into frying pan without any fat. Roast for some moments on both sides over medium heat and take away. Chop bacon and 2 garlic cloves finely. Put olive oil into pan together with chopped ingredients, ... Small Game Recipes Fri, 17 Oct 2008 17:10:24 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-in-potacchio-t1846.htm#1863 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-in-potacchio-t1846.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/grilled-dove-t1845.htm North Star Posted By North Star. Ingredients. 40 dove breast 2# bacon sliced jalapenos soy sauce garlic powder toothpicks Directions. Take 40 cleaned dove breast split each side of the breast next to the bone and insert a sliced jalapeno on either side now sprinkle with soy sauce and garlic powder then wrap with a piece of bacon and run the toothpick threw the side of the breast until it pops out the other side. Now the grill is nice and hot put them babies on there until bacon ... Small Game Recipes Fri, 17 Oct 2008 17:09:32 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/grilled-dove-t1845.htm#1862 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/grilled-dove-t1845.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/pheasant-and-dumplings-t1842.htm North Star Posted By North Star. Ingredients. 3-4 pheasant breasts 2 15oz. cans cream of mushroom soup 1 egg 1/2 cup milk 1/2 cup dry white wine 2 cups packaged biscuit mix 1/2 cup cooked wild rice 2 cups sliced fresh mushrooms salt and pepper flour butter Directions. Salt and pepper the breasts and roll in flour. Brown them in the butter. Place in a roasting pan and stir in 1 can of cream of mushroom soup, wine, and mushrooms. Bake at 350 degrees for 2 hours. For ... Small Game Recipes Fri, 17 Oct 2008 17:07:56 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/pheasant-and-dumplings-t1842.htm#1859 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/pheasant-and-dumplings-t1842.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/stuffed-goose-t1839.htm North Star Posted By North Star. Ingredients. 1 goose (6-8 Lbs) juice from 1 lemon salt and pepper 1/4 cup butter 1/4 cup onion, chopped 1 cup tart apples, chopped 1 cup dried apricots, chopped 3 cups day old breadcrumbs 6 slices bacon 1/2 teaspoon salt 1/2 teaspoon pepper Directions. Sprinkle goose inside and out with lemon juice, salt and pepper. Melt butter in a large saucepan. Add onion and cook till translucent. Stir in apple, apricots, breadcrumbs, salt and ... Small Game Recipes Fri, 17 Oct 2008 17:07:01 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/stuffed-goose-t1839.htm#1856 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/stuffed-goose-t1839.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/stuffed-pheasant-breast-t1836.htm North Star Posted By North Star. Ingredients. 4 Pheasant breast fillets 4oz. Wild boar sausage meat 8oz. smoked streaky bacon 8oz. fresh/frozen/tinned raspberries 10oz. single cream 1 Tbls. fresh chopped rosemary Directions. Divide the sausage meat into 4 balls and flatten and use to stuff the natural pocket in the pheasant breast. Stretch the bacon with the back of a heavy knife and wind around the stuffed breast to completely enclose. Fry over a moderate heat until brown ... Small Game Recipes Fri, 17 Oct 2008 17:06:03 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/stuffed-pheasant-breast-t1836.htm#1853 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/stuffed-pheasant-breast-t1836.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/roasted-pheasant-t1833.htm North Star Posted By North Star. Ingredients. 1 pheasant quartered 1 can Cream of Chicken soup 1/2 cup apple cider 1/3 cup chopped onion 8oz. fresh mushrooms 4 tsp. Worcestershire sauce 1 tsp. salt 1 tsp. paprika Directions. Heat oven to 350 degrees. Place pheasant in un-greased baking dish. Mix soup, cider, salt, and other ingredients. Pour over pheasant. Sprinkle with paprika. Place in oven and bake uncovered for 1 to 1-1/4 hours, occasionally basting. Remove from oven ... Small Game Recipes Fri, 17 Oct 2008 17:04:54 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/roasted-pheasant-t1833.htm#1850 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/roasted-pheasant-t1833.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-t1826.htm North Star Posted By North Star. Ingredients. 1 rabbit (2-3 lbs.), cut in pieces salt and pepper Flour 1/4 cup butter 1 cup chopped mushrooms 1 onion, sliced 1 clove garlic, sliced 1 cup meat stock 2/3 cup dry white wine or 1/2 cup water and 1 Tbls. lemon juice 1/2 tsp. ground thyme 2 bay leaves Sauce: 1 cup dairy sour cream 1 tsp. dried parsley flakes 1/4 tsp. nutmeg Directions. 1. Sprinkle rabbit pieces with salt and pepper. Coat with flour. 2. Melt ... Small Game Recipes Fri, 17 Oct 2008 17:01:54 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-t1826.htm#1843 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-t1826.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/baked-raccoon-t1806.htm North Star Posted By North Star. Ingredients. 1 fat coon, undressed, cleaned well 2 Onions, quartered 2 Stalks celery, whole 4 Cloves garlic, chopped 6 Louisiana Yams(Sweet Potatoes), boiled Salt n' Cayenne pepper to taste Directions. First you gotta catch them coon, then you gotta undress it, and cut into serving size pieces. Put them pieces in a large Dutch Oven with all them seasonings and enough water to cover by 5 or 6 inches. Put them pot over them medium hot fire. Lightly ... Small Game Recipes Fri, 17 Oct 2008 16:00:49 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/baked-raccoon-t1806.htm#1823 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/baked-raccoon-t1806.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/armadilo-sauce-picante-t1804.htm North Star Posted By North Star. Ingredients. 6-8 lbs Armadillo Meat caught, cleaned, cut into bite size pieces 1lb smoked pork sausage, sliced 2 cup onion, chopped 1 cup celery, chopped 3 cloves garlic, chopped 1 cup Shallots, chopped 1/2 cup bell peppers, chopped 1/2 cup mushrooms, fresh, chopped 1/2 cup parsley, chopped 1 cup bacon drippings' 1/2 cup flour, for them Roux 4 tomato, fresh, skinned, chopped, or 1 6-ounce-can tomato paste 2 4-ounce cans mushroom steak ... Small Game Recipes Fri, 17 Oct 2008 15:59:52 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/armadilo-sauce-picante-t1804.htm#1821 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/armadilo-sauce-picante-t1804.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/pheasant-under-tire-t1800.htm North Star Posted By North Star. Ok I know the name is strange but it is good lol. I live on 10 acres and when I was pulling in one day I was just about up to the shop with the truck and I had a pheasant flush but he went right into the tire of the truck I parked on his head so I wont waste good meat so we had pheasant under tire that night. Ingredients. 1 fresh pheasant cleaned and ready to cook salt pepper garlic powder Directions. chop up some fresh onion toss into a dutch ... Small Game Recipes Fri, 17 Oct 2008 15:56:31 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/pheasant-under-tire-t1800.htm#1817 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/pheasant-under-tire-t1800.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/duck-somethin-or-other-t1790.htm North Star Posted By jremines. Ingredients. Duck breast sliced into 1/2" strips (These will be grilled so cut them to allow cooking on the grate of the grill without falling through) Put sliced breast meat into zip lock bags to be marinated (about half full) pour olive oil into bag until it almost covers the duck. 3 T of soy sauce 3 T of Worcestershire sauce 1 T of seasoning salt Directions. mix bag together thoroughly and leave in refrigerator for 24 hrs or more. Take ... Small Game Recipes Fri, 17 Oct 2008 15:50:51 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/duck-somethin-or-other-t1790.htm#1807 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/duck-somethin-or-other-t1790.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/turtle-soup-t1788.htm North Star Posted By North Star. Ingredients. 1/4 cup salt 3/4 cup fresh or frozen turtle meat 3/4 cup ground veal shank meat 6 cups veal stock 2 cloves garlic, chopped 2 bay leaves 1 pinch whole dried thyme 3 tablespoons tomato pureй 1/2 cup celery, chopped 1 cup green onions, chopped 1/2 cup white onions, chopped 1 tablespoon fresh parsley, chopped 2 lemons, halved 3 tablespoons sherry 2 eggs, hard-boiled and chopped Salt and white pepper to taste Directions. Combine ... Small Game Recipes Fri, 17 Oct 2008 15:48:54 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/turtle-soup-t1788.htm#1805 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/turtle-soup-t1788.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/jalapeno-stuffed-dove-breasts-t1787.htm North Star
Ingredients.

Dove Breasts, filleted off bone
2 Jalapenos
Garlic Salt
Slab Bacon
Toothpicks

Directions.

Sprinkle both sides of dove breasts with garlic salt. Cut jalapenos into disks. Cap a jalapeno disk with 2 halves of dove breasts and wrap a half slice of slab bacon around the breasts, securing with a toothpick. Grill until bacon is cooked.]]> Small Game Recipes Fri, 17 Oct 2008 15:47:43 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/jalapeno-stuffed-dove-breasts-t1787.htm#1804 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/jalapeno-stuffed-dove-breasts-t1787.htm http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-in-mole-sauce-t1786.htm North Star Posted By North Star. Ingredients. One 3 pound rabbit or chicken. Mole Sauce: 3 ripe tomatoes chopped, 1/2 cup ground almonds, 1-4oz. can green chilies or tablespoon chili powder, 2-cloves garlic, peeled/crushed, 2 tbls yellow onion chopped, 1 tbls sesame seeds, 1/4 Tsp coriander 1/4 Tsp salt, 1/8Tsp cinnamon, 1 cup chicken broth, 1 oz. square unsweetened chocolate. Directions. This is one of my favorite dishes. Chicken for the tame - Rabbit for the Game!Preheat oven ... Small Game Recipes Fri, 17 Oct 2008 15:46:39 GMT http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-in-mole-sauce-t1786.htm#1803 http://thebestofallrecipes.forummotion.com/small-game-recipes-f34/rabbit-in-mole-sauce-t1786.htm