http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/-t1.htm Lets Here Your Batters/Dry Coatings For Coating Fish, Pork Chops, Or Steaks. Fri, 17 Oct 2008 18:51:55 GMT 10 http://i85.servimg.com/u/f85/12/85/88/48/recipe10.jpg http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/-t1.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/beer-batter-t2009.htm North Star Posted By North Star. this is one of many beer batters that i use when deep frying any type of fish. ----------------------------------------------------------------------------------------- 2/3 can of beer 1 1/4 c. flour 1 tsp. salt 1 tsp lemon pepper 2 egg yolks (beaten) 2 Tbsp. melted butter mix together the above ingredients and let rest Before coating fish, add the 2 beaten egg whites and paparika for color. Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:51:55 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/beer-batter-t2009.htm#2026 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/beer-batter-t2009.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/coating-for-meats-and-mushrooms-t2007.htm North Star
If you like cracker crumbs, you will love crushed pretzels!! Put them in a blender and chop or use a rolling pin until they are as fine as you would like. Dip the mushrooms, chicken, fish, steak in egg and coat with "pretzel dust" and fry 'til golden brown. This "mixture" can be used on just about any thing. Just make sure you never use the fines from the bottom of the pretzel bag, way to much salt at the bottom of the bag.]]> Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:51:10 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/coating-for-meats-and-mushrooms-t2007.htm#2024 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/coating-for-meats-and-mushrooms-t2007.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/deep-fried-foods-with-beer-batter-t2004.htm North Star Posted By Newfie2007. Ingredients. 3/4 cups all-purpose flour 1 1/2 teaspoons baking powder 1/2 teaspoon salt 1 1/2 tablespoons vegetable oil 3/4 cup beer Vegetable oil for frying Insert stainless steel blade in the food processor. Combine flour, baking powder, and salt in the food processor bowl. Pulse twice. Add the oil and beer and process until well blended. Let sit 20 minutes. Heat vegetable oil in the electric deep fryer, according to the manufacturer's ... Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:50:33 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/deep-fried-foods-with-beer-batter-t2004.htm#2021 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/deep-fried-foods-with-beer-batter-t2004.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/dry-coating-for-fish-or-fowl-t2001.htm North Star Posted By North Star. Quantities are in full jars that you buy in the store, get all the same size, this batch of seasonings came from the dollar store and their jars are around 4 or 5 Oz's. What you need: 1 1 gallon zip seal bag. 1 Red Pepper (cyan pepper) 1 Black Pepper 1 Basil (sweet crushed, can powder it in the food processor) 1 Minced onion 1 Parsley flakes 1 Oregano 1 Garlic Powder 1 Paprika 1/2 Chili Powder If you prefer, you can take all the flaked seasonings, ... Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:49:33 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/dry-coating-for-fish-or-fowl-t2001.htm#2018 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/dry-coating-for-fish-or-fowl-t2001.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/dry-rub-for-chicken-t1999.htm North Star Posted By North Star. Ingredients. 1/4 cup brown sugar, packed 2 tablespoons chili powder 2 tablespoons paprika 1 tablespoon cumin 1/2 teaspoon cayenne pepper (can use more) 1 tablespoon garlic powder 3 teaspoons mustard powder 2 teaspoons salt 2 teaspoons black pepper Directions. Mix all ingredients together. Rub onto chicken; place in the refrigerator for 6-24 hours. Grill as desired Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:48:38 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/dry-rub-for-chicken-t1999.htm#2016 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/dry-rub-for-chicken-t1999.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/arizona-spice-t1996.htm North Star Posted By North Star. Ingredients. 2 tablespoons chili powder 2 teaspoons ground cumin 2 tablespoons paprika 1 teaspoon black pepper 1 tablespoon ground coriander 1 teaspoon cayenne pepper 1 tablespoon garlic powder 1 teaspoon crushed red pepper 1 tablespoon salt 1 tablespoon dried oregano A variation of the classic New Orleans sandwich. Directions. Combine all ingredients thoroughly. In a mixing bowl, whisk the olive oil and Arizona Spice together, ... Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:47:52 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/arizona-spice-t1996.htm#2013 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/arizona-spice-t1996.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/jerk-rub-t1994.htm North Star Posted By North Star. Ingredients. 1 onion, fine chopped 1/2 cup scallions, finely chopped 2 teaspoons ground thyme 2 teaspoons salt 1 teaspoon allspice 1/4 teaspoon ground nutmeg 1/2 teaspoon ground cinnamon 4 hot peppers, your choice,finely ground 1 teaspoon black pepper Directions. Mix together all the ingredients to make a paste. a food processor fitted with a steel blade is ideal for this. Store leftovers in the refrigerator in a tightly closed jar ... Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:46:56 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/jerk-rub-t1994.htm#2011 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/jerk-rub-t1994.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/south-western-rub-t1992.htm North Star
Ingredients.

1/4 cup chili powder
1 tablespoon onion powder
1 tablespoon ground cumin
2 teaspoon's salt
1-1/2 teaspoon's dried oregano
1 teaspoon garlic powder
1 teaspoon ground red pepper

Combine all ingredients and store in air tight container

Enjoy!!!!! Very Happy

the way to a mans heart is through his stomach]]> Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:45:59 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/south-western-rub-t1992.htm#2009 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/south-western-rub-t1992.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/all-purpose-dry-rub-t1988.htm North Star
Ingredients.

3/4 cup paprika
1/4 cup ground black pepper
1/4 cup salt
1/4 cup granulated sugar
2 tablespoons chili powder
2 tablespoons garlic powder
2 tablespoons onion powder
2 teaspoons cayenne

1. Mix the spices thoroughly in a bowl. Store covered in a cool, dark pantry.

Makes about 2 cups.]]> Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:44:54 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/all-purpose-dry-rub-t1988.htm#2005 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/all-purpose-dry-rub-t1988.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/all-purpose-low-salt-herb-blend-t1985.htm North Star Posted By North Star. This blend is excellent for seasoning meats. Enhance the flavor of beef, lamb, game, poultry, or fish. May also be used to season vegetables. Ingredients. 8 tablespoons paprika 3 tablespoons ground cayenne pepper 4 tablespoons onion powder 3 tablespoons freshly ground black pepper 6 tablespoons garlic powder 6 tablespoons salt 3 tablespoons dried oregano 3 tablespoons dried thyme Directions. Combine all ingredients in a mixing bowl ... Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:44:14 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/all-purpose-low-salt-herb-blend-t1985.htm#2002 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/all-purpose-low-salt-herb-blend-t1985.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/salt-free-seven-herb-blend-t1982.htm North Star Posted By pineknot. Use this herb blend in any recipe for a substitute for salt. Ingredients. 5 teaspoons onion powder 2 1/2 teaspoons garlic powder 2 1/2 teaspoons paprika 2 1/2 teaspoons dry mustard 1 1/4 teaspoons thyme1/2 teaspoon ground white or black pepper 1/4 teaspoon celery seed, crushed Crush and grind celery seed in mortar. Combine all ingredients and mix well. Spoon into a shaker, add a few grains of white rice to keep the mixture dry. Makes about 1/3 ... Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:43:06 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/salt-free-seven-herb-blend-t1982.htm#1999 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/salt-free-seven-herb-blend-t1982.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/an-award-winning-rub-t1978.htm North Star
Ingredients.

3 tablespoons paprika
2 teaspoons seasoned salt
2 teaspoons black pepper
2 teaspoons garlic powder
1 teaspoon red pepper
1 teaspoon ground oregano
1 teaspoon dry mustard
1/2 teaspoon chili powder

mix ingredients well


Enjoy!!! Very Happy

the way to a mans heart is through his stomach]]> Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:40:26 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/an-award-winning-rub-t1978.htm#1995 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/an-award-winning-rub-t1978.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/herb-rub-t1976.htm North Star Posted By North Star. Ingredients. 1 tablespoon dried thyme 1 tablespoon dried oregano 1 1/2 teaspoons poultry seasoning 1 teaspoon dried rosemary 1 teaspoon dried marjoram 1 teaspoon dried basil 1 teaspoon dried parsley flakes 1/2 teaspoon salt 1/8 teaspoon pepper Combine all ingredients; store in an airtight container. Rub on fish, poultry, or pork before grilling. Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:39:21 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/herb-rub-t1976.htm#1993 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/herb-rub-t1976.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/jerk-rub-t1975.htm North Star
Ingredients.

1 1/2 tablespoons granulated sugar
1 tablespoon onion powder
1 tablespoon dried thyme
2 teaspoons ground allspice
2 teaspoons freshly-ground pepper
2 teaspoons ground red pepper
1 teaspoon salt
3/4 teaspoon ground nutmeg
1/4 teaspoon ground cloves

Combine all ingredients; store in an airtight container. Rub on chicken or seafood before grilling.]]> Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:38:42 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/jerk-rub-t1975.htm#1992 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/jerk-rub-t1975.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/rib-rub-t1974.htm North Star Posted By North Star. This makes enough for about 5 pounds of meat. Ingredients. 1 tablespoon ground roasted cumin seeds 1 tablespoon chili powder blend 1 tablespoon sugar 1 tablespoon kosher salt 1 tablespoon freshly-ground black pepper 1 tablespoon dried Mexican oregano, crumbled 2 teaspoons garlic powder Directions. Stir together all ingredients. Pat the rub thickly over the meat you are going to smoke. Cover and let stand at room temperature for at least ... Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:37:57 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/rib-rub-t1974.htm#1991 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/rib-rub-t1974.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/mexican-rub-t1973.htm North Star
Ingredients.

1/4 cup Chile powder
1 tablespoon onion powder
1 tablespoon ground cumin
2 teaspoons salt
1 1/2 teaspoons Mexican oregano
1 teaspoon garlic powder
1 teaspoon ground red pepper

Directions.

Combine all ingredients. Store in an airtight container.]]> Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:36:38 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/mexican-rub-t1973.htm#1990 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/mexican-rub-t1973.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/brown-sugar-ham-glaze-t1972.htm North Star
Ingredients.

1 cup brown sugar, firmly packed
1/2 teaspoon dry mustard
1 tablespoon vinegar

Mix ingredients well.

Yields about 3/4 cup.]]> Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:35:40 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/brown-sugar-ham-glaze-t1972.htm#1989 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/brown-sugar-ham-glaze-t1972.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/cranberry-ham-glaze-t1970.htm North Star
Ingredients.

1 cup cranberry jelly
1/2 cup light corn syrup

Whip together with a fork until well blended.]]> Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:32:21 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/cranberry-ham-glaze-t1970.htm#1987 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/cranberry-ham-glaze-t1970.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/teriyaki-marinade-t1968.htm North Star Posted By North Star. Ingredients. 1 1/2 cups soy sauce 1 1/2 cups dry white wine 3/4 cup granulated sugar 2 teaspoons garlic oil, or 2 large cloves garlic, crushed 3-inch piece fresh ginger, peeled and finely chopped or mashed Directions. Combine all ingredients in a quart jar. Cover tightly; shake or stir to dissolve sugar and mix well. Makes 3 1/2 cups. Can be made several weeks or more ahead. Keep refrigerated. Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:31:41 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/teriyaki-marinade-t1968.htm#1985 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/teriyaki-marinade-t1968.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/honey-n-spice-glaze-t1965.htm North Star
This glaze can also be used on baked or broiled chicken, pork chops, ribs and ham loaf.

2 parts Heinz 57 sauce
1 part honey

Combine ingredients. Brush ham with glaze during last 30 minutes of baking. Serve extra glaze as sauce.]]> Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:30:52 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/honey-n-spice-glaze-t1965.htm#1982 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/honey-n-spice-glaze-t1965.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/tender-batter-for-fish-t1962.htm North Star Posted By Newfie2007. Ingredients. 1 cup. all purpose flour 1/2 tsp. salt 1 tsp. baking powder 2 eggs, beaten 1/2 cup. milk 2 tbsp. oil 2 tbsp. vinegar Directions. Combine dry ingredients and liquid ingredients in two separate bowls. Add liquid ingredients to flour mixture and beat until smooth with a rotary or electric beater. Allow to stand 10 minutes. Makes sufficient amount for 2 pounds fish fillets. Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:29:54 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/tender-batter-for-fish-t1962.htm#1979 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/tender-batter-for-fish-t1962.htm http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/lets-chew-on-this-t1959.htm North Star If You Have Any Questions Or Variations Of Any Recipes Here, Here's Were You Can Discuss It. Dry/ Wet Coatings For Meats. Fri, 17 Oct 2008 18:28:50 GMT http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/lets-chew-on-this-t1959.htm#1976 http://thebestofallrecipes.forummotion.com/dry-wet-coatings-for-meats-f36/lets-chew-on-this-t1959.htm