http://thebestofallrecipes.forummotion.com/camp-recipes-f40/-t1.htm Please Share Your Camp Recipes Here. Fri, 17 Oct 2008 17:20:40 GMT 10 http://i85.servimg.com/u/f85/12/85/88/48/recipe10.jpg http://thebestofallrecipes.forummotion.com/camp-recipes-f40/-t1.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-cabbage-t1870.htm saltfisher1 By North Star Ingredients 2-3 slices bacon 1 large onion 1 head of cabbage salt pepper garlic powder Directions. In a large dutch oven or frying pan, cook chopped up bacon until almost burnt. Add chopped onion and cabbage and stir until cabbage is wilted. Add enough water to cover. Bring to a boil. Cook until most of the water is gone and cabbage is desired tenderness. If need be, more water can be added. Add seasoning to taste. Camp Recipes Fri, 17 Oct 2008 17:20:40 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-cabbage-t1870.htm#1887 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-cabbage-t1870.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/polish-pockets-t1869.htm saltfisher1 By North Star Ingredients 5 potatoes (peeled and sliced) 1/2 head of cabbage (shredded) 1 onion (peeled and sliced) 10 baby carrots (sliced) 1/2 cup of margarine 1 pound polish sausage (sliced in small pieces) salt pepper Directions. Put all ingredients in aluminum foil, add 1/4 cup water to each pkg. Fold the foil to seal the edges and top. Cook on grill on low for approx half an hour. Camp Recipes Fri, 17 Oct 2008 17:20:04 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/polish-pockets-t1869.htm#1886 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/polish-pockets-t1869.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-bundles-t1867.htm saltfisher1 By North Star Ingredients. 1 large sweet onion, sliced 1 each large green, sweet red and yellow peppers, sliced. 4 medium potatoes, sliced 1/2 inch thick 6 medium carrots, sliced 1/4 inch thick 1 small cabbage, sliced 2 medium tomatoes, chopped 1 to 1 1/2 pounds fully cooked Polish sausage, cut into 1/2 inch pieces 1/2 cup butter 1 teaspoon salt 1/2 teaspoon pepper Place vegetables in order listed on three pieces of double-layered heavy-duty foil (about ... Camp Recipes Fri, 17 Oct 2008 17:19:27 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-bundles-t1867.htm#1884 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-bundles-t1867.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/hobo-stew-t1866.htm saltfisher1 By North Star Ingredients. 4 (1 pound) coffee cans 1 pound ground beef 4 tomatoes, sliced 1 can whole kernel corn, drained Salt and pepper Margarine or butter 1 cup Bisquick 1/3 cup milk Shape meat into 4 patties; place 1 patty in each of 4 lightly greased coffee cans. Top each patty with 3 tomato slices and 1/4 can of corn. Salt and pepper and dot with butter. Cover each can with aluminum foil. Place cans on grill 3 to 4 inches from coals. Cook 20 ... Camp Recipes Fri, 17 Oct 2008 17:18:49 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/hobo-stew-t1866.htm#1883 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/hobo-stew-t1866.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-apples-t1864.htm saltfisher1 By North Star This tastes like apple pie! Ingredients. Apples Squeeze butter Cinnamon/sugar mix Heavy-duty foil Core an apple leaving the bottom intact. Cut the center of the core apart from the top of the core, creating a "lid" that fits on your apple. Fill the apple half to three quarters full of squeeze butter. Fill the rest of the apple with a cinnamon/sugar mix. Put the "lid" back on the apple. Wrap in foil. Throw it into the coals ... Camp Recipes Fri, 17 Oct 2008 17:17:53 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-apples-t1864.htm#1881 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-apples-t1864.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/corn-on-the-fire-t1862.htm saltfisher1


Ingredients.

Corn on the cob
1 tablespoon unsalted butter
Salt and pepper

Break cob in half and wrap each piece in foil. Salt and pepper to taste and add butter. Close foil tightly and toss directly onto fire. Cook approximately 15 minutes.

Potatoes can also be cooked this way, but they take longer (30 to 45 minutes, depending on size).]]> Camp Recipes Fri, 17 Oct 2008 17:17:11 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/corn-on-the-fire-t1862.htm#1879 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/corn-on-the-fire-t1862.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campsite-chuck-roast-t1861.htm saltfisher1 By North Star Ingredients. 1 (3 to 4 pound) chuck roast 2 cups barbecue sauce, divided Dried onion flakes Carrots, sliced (optional) Potatoes, sliced (optional) Lay out a large piece of heavy duty foil. Pour 1 cup barbecue sauce over foil. Sprinkle with dried onion flakes. Place roast over barbecue sauce on foil. Top roast with another cup of barbecue sauce and more minced onion. Add carrots and sliced potatoes if desired. Close foil package and seal well. Cook ... Camp Recipes Fri, 17 Oct 2008 17:16:37 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campsite-chuck-roast-t1861.htm#1878 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campsite-chuck-roast-t1861.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-potato-packets-t1860.htm saltfisher1 By North Star Ingredients. 6 large baking potatoes 1 large onion, chopped 4 ounces green chiles 4 ounces black olives, chopped 1/4 teaspoon garlic powder 1/2 teaspoon lemon pepper Butter or margarine (optional) Scrub and chop baking potatoes into pieces, but do not peel. Prepare 6 to 8 square pieces of heavy-duty aluminum foil, one piece per serving. Place equal portions of the ingredients on each foil square. If butter or margarine is available, place ... Camp Recipes Fri, 17 Oct 2008 17:16:07 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-potato-packets-t1860.htm#1877 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-potato-packets-t1860.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-monkey-bread-t1858.htm saltfisher1 By North Star Ingredients. 4 cans biscuits 1 cup granulated sugar 1 cup brown sugar 4 tablespoons cinnamon 1 stick (1/2 cup) butter or margarine Cut biscuits into quarters. Mix sugar and cinnamon in a plastic bag. Drop biscuits into bag and coat well. Place in Dutch oven. Melt margarine and pour over biscuits; sprinkle with brown sugar. Bake over medium coals 20 to 25 minutes. Camp Recipes Fri, 17 Oct 2008 17:15:39 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-monkey-bread-t1858.htm#1875 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-monkey-bread-t1858.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-chicken-dinner-t1857.htm saltfisher1 By North Star Ingredients. 1 boneless skinless chicken breast 1 potato, washed and sliced Sliced onion 3-4 fresh mushrooms, cleaned and sliced 6-8 stalks fresh asparagus, tough ends snapped off Salt, pepper, etc., as desired Place the chicken breast on a large square of heavy-duty aluminum foil. Season chicken and add layers of sliced potato, mushrooms, onions and top with asparagus stalks. Wrap dinner "butcher-style" and place chicken-side-down ... Camp Recipes Fri, 17 Oct 2008 17:15:07 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-chicken-dinner-t1857.htm#1874 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-chicken-dinner-t1857.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-cookout-t1855.htm saltfisher1 By North Star Ingredients. 1 1/2 pounds ground beef 1 1/2 teaspoons salt 1 teaspoon pepper 1 green bell pepper, sliced 4 large carrots, sliced 4 large potatoes, sliced 1 large onion, sliced Worcestershire sauce Mix ground beef, salt and pepper. Shape into 4 large patties. place each patty on a large square of heavy-duty foil. Cover each patty with prepared vegetables, then sprinkle each meal liberally with Worcestershire sauce. Cook for 15 minutes over ... Camp Recipes Fri, 17 Oct 2008 17:14:32 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-cookout-t1855.htm#1872 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-cookout-t1855.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-stew-t1854.htm saltfisher1


Ingredients.

2 pounds ground beef
6 cans Campbell's vegetable soup
2 tall cans tomatoes
1 cup rice
3 cups water

In bottom of Dutch oven, brown ground beef, then drain off fat. Add soup, tomatoes, rice and water. Cook over campfire, stirring occasionally.]]> Camp Recipes Fri, 17 Oct 2008 17:14:03 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-stew-t1854.htm#1871 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-stew-t1854.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/camper-s-salsa-chicken-t1853.htm saltfisher1 By North Star Ingredients. 4 boneless, skinless chicken breast halves Salsa Wrap each piece of chicken into foil "envelope." Pour salsa over chicken and seal foil tightly. Place over fire and cook for 40 minutes. If you don't have a grill over the fire, place on a rock near the fire, but not directly in the flames and cook for the same amount of time, turning every 10-15 minutes. Topper's ----- Mozzarella cheese or parmesan cheese, garlic powder. Camp Recipes Fri, 17 Oct 2008 17:13:29 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/camper-s-salsa-chicken-t1853.htm#1870 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/camper-s-salsa-chicken-t1853.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-clam-chowder-t1852.htm saltfisher1


Ingredients.

1 package Knorr Swiss Leek soup mix
2/3 cup instant potatoes
2/3 cup powdered milk
5 cups water
1 (6 ounce) can chopped or minced clams, including juice
Bacon bits (optional)

Mix all ingredients except bacon bits and bring to a boil. Simmer for 5 minutes or until done. Sprinkle bacon bits on top, if desired.]]> Camp Recipes Fri, 17 Oct 2008 17:12:58 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-clam-chowder-t1852.htm#1869 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/campfire-clam-chowder-t1852.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/camper-s-pizza-skillet-delight-t1851.htm saltfisher1 By North Star Ingredients. 1 pounds ground beef 1 (4 ounce) can sliced mushrooms Water 1 (8 ounce) can pizza sauce 3 cups Uncle Ben's Quick Brand Rice 1 large green bell pepper, chopped 1 1/2 teaspoons salt 1 teaspoon oregano 1/4 cup grated Parmesan cheese 6 thin slices mozzarella cheese Brown meat in a 10-inch skillet; drain. Drain mushrooms, reserving juice. Add water to juice to make 2 cups liquid. Add liquid, pizza sauce, rice, mushrooms, ... Camp Recipes Fri, 17 Oct 2008 17:12:27 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/camper-s-pizza-skillet-delight-t1851.htm#1868 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/camper-s-pizza-skillet-delight-t1851.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/camper-s-omelet-t1850.htm saltfisher1 By North Star Serve with hot sauce, if desired. Ingredients. 1/2 pound bacon 2-3 medium potatoes 1 medium onion 1/2 green bell pepper 6 eggs 1 firm tomato, optional 8 ounces sharp Cheddar cheese When fire is ready for cooking, Fry bacon until crisp in cast iron skillet. Remove bacon and fry potatoes (unpeeled and chopped) in bacon grease until tender; throw in chopped onion and chopped pepper. When onion appears cooked, reduce heat by moving pan ... Camp Recipes Fri, 17 Oct 2008 17:11:33 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/camper-s-omelet-t1850.htm#1867 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/camper-s-omelet-t1850.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/camp-breakfast-t1848.htm saltfisher1 By North Star we use this quit often when camping, we also make this at home. it's not only for breakfast, we have it for all meals. Ingredients. 4 to 5 potatoes Salt water 1 pound bacon, salt pork or fat back 4 to 5 eggs Soak potatoes in salt water overnight. Slice potatoes. Fry meat. Crumble into small pieces. Put potatoes in skillet and fry. Add crumbled bacon. Break eggs onto potatoes and let cook until eggs begin to harden. Stir until ... Camp Recipes Fri, 17 Oct 2008 17:10:59 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/camp-breakfast-t1848.htm#1865 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/camp-breakfast-t1848.htm http://thebestofallrecipes.forummotion.com/camp-recipes-f40/camp-pudding-t1847.htm saltfisher1 By North Star Ingredients. 2 large boxes instant pudding mix 2 cups instant dry milk 1 small package Oreo cookies or Graham crackers, crushed 2 (1 gallon) zip-type bags Use the packages of pudding that use 3 cups milk or get 3 smaller packages. Flavor is optional. At home: Put the dry pudding power into a zip-type bag. Add 2 cups dry milk and mix well. Close the bag after getting as much air from the bag as can be done easily. Put the crushed cookies/crackers ... Camp Recipes Fri, 17 Oct 2008 17:10:28 GMT http://thebestofallrecipes.forummotion.com/camp-recipes-f40/camp-pudding-t1847.htm#1864 http://thebestofallrecipes.forummotion.com/camp-recipes-f40/camp-pudding-t1847.htm