<?xml version="1.0" encoding="iso-8859-1"?>
<rss version="2.0" xmlns:content="http://purl.org/rss/1.0/modules/content/" xmlns:wfw="http://wellformedweb.org/CommentAPI/" xmlns:dc="http://purl.org/dc/elements/1.1/">
	<channel>
		<title>Vegetarian Desserts</title>
		<link>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/-t1.htm</link>
		<description>Share Your Desserts Here.</description>
		<lastBuildDate>Tue, 14 Oct 2008 17:08:15 GMT</lastBuildDate>
		<ttl>10</ttl>
		<image>
			<title>Vegetarian Desserts</title>
			<url>http://i85.servimg.com/u/f85/12/85/88/48/recipe10.jpg</url>
			<link>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/-t1.htm</link>
		</image>
		<item>
			<title>Pineapple Upside-Down Dump Cake</title>
			<link>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/pineapple-upside-down-dump-cake-t1225.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description>By Tessie2







INGREDIENTS: 

1 can crushed pineapple, undrained (20 oz) 

1 can fruit pie filling (cherry or blueberry or your choice, 20 oz) 

1 box yellow cake mix 

1/2 cup margarine, softened 

2 tbsp brown sugar (optional) 

1/4 cup chopped walnuts or pecans (optional) 



PREPARATION: 

In a greased pie pan, dump the pineapple, then the pie filling. On top of that, dump the cake mix. Drizzle or crumble the margarine on top of the cake mix, and, if desired, sprinkle with  ...</description>
			<category>Vegetarian Desserts</category>
			<pubDate>Tue, 14 Oct 2008 17:06:31 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/pineapple-upside-down-dump-cake-t1225.htm#1239</comments>
			<guid>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/pineapple-upside-down-dump-cake-t1225.htm</guid>
		</item>
		<item>
			<title>Thai Sticky Coconut Rice with Mango</title>
			<link>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/thai-sticky-coconut-rice-with-mango-t1228.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description>By Newfie







1 1/4 cups dry sticky rice, soaked for an hour in water and drained 

1 cup water 

1 can coconut milk (unsweetened) 

1/2 cup sugar 

1 tsp salt 

1 large ripe mango 



After rice has been soaked and drained, put in a saucepan with 1 cup of water, coconut milk, sugar, and salt and bring to a boil. Simmer for 8-10 until most of the liquid has absorbed. Transfer rice to a steamer and steam for about 15-20 minutes. Transfer rice into dessert bowls or saucers to mold  ...</description>
			<category>Vegetarian Desserts</category>
			<pubDate>Tue, 14 Oct 2008 17:08:15 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/thai-sticky-coconut-rice-with-mango-t1228.htm#1242</comments>
			<guid>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/thai-sticky-coconut-rice-with-mango-t1228.htm</guid>
		</item>
		<item>
			<title>Vegan Low-Fat Chocolate Applesauce Cake</title>
			<link>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/vegan-low-fat-chocolate-applesauce-cake-t1227.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description>By Tessie2







INGREDIENTS: 

2 cups flour 

1 cup sugar 

1 tbsp cornstarch 

2 tsp baking soda 

1/4 tsp salt 

1/3 cup cocoa 

1 1/2 cups applesauce 



PREPARATION: 



Pre-heat oven to 325 degrees. Grease and flour a bundt cake pan. Note: You can use other cake pans, but because this cake is a bit heavy, layered cake pans are not recommended. 

Mix all of the dry ingredients together in a large bowl. 









Add applesauce and mix well until batter is smooth. 



Bake  ...</description>
			<category>Vegetarian Desserts</category>
			<pubDate>Tue, 14 Oct 2008 17:07:42 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/vegan-low-fat-chocolate-applesauce-cake-t1227.htm#1241</comments>
			<guid>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/vegan-low-fat-chocolate-applesauce-cake-t1227.htm</guid>
		</item>
		<item>
			<title>Easy Vegan Soda Cake Recipe</title>
			<link>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/easy-vegan-soda-cake-recipe-t1226.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description>By Tessie2







INGREDIENTS: 

one box cake mix, any flavor (Duncan Hines brand is usually vegan, otherwise read ingredients) 

10 oz. cola, any flavor, not diet (open a 12 oz can and take a couple sips) 



PREPARATION: 

In a bowl, mix together cake mix and soda. Pour into greased cake pan. Bake according to directions on the box. That's it! You won't believe how quick and how easy this cake recipe is! 

Hint: For a chocolate cake, use a dark soda, like Coke or Pepsi. 





For  ...</description>
			<category>Vegetarian Desserts</category>
			<pubDate>Tue, 14 Oct 2008 17:07:07 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/easy-vegan-soda-cake-recipe-t1226.htm#1240</comments>
			<guid>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/easy-vegan-soda-cake-recipe-t1226.htm</guid>
		</item>
		<item>
			<title>Peach Kuchen</title>
			<link>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/peach-kuchen-t1224.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description>By Tessie2







Shortbread Crust: 



2 cups whole wheat pastry flour 

1/4 cup unbleached cane sugar 

1/2 teaspoon salt 

1/4 teaspoon non-aluminum baking powder 

1/2 cup corn oil or canola oil 

Peach Filling: 

9 peach halves (peeled fresh, or canned peach halves, drained) 

2 Tablespoons unbleached cane sugar 

1 teaspoon ground cinnamon 



Golden Cream Topping: 

1 cup Tofu Sour Cream (see IVU recipes) 

2 Tablespoons pure maple syrup 

1/8 teaspoon turmeric 



1)  ...</description>
			<category>Vegetarian Desserts</category>
			<pubDate>Tue, 14 Oct 2008 17:05:54 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/peach-kuchen-t1224.htm#1238</comments>
			<guid>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/peach-kuchen-t1224.htm</guid>
		</item>
		<item>
			<title>Rice Pudding</title>
			<link>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/rice-pudding-t1223.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description><![CDATA[By Tessie2
<br />

<br />

<br />

<br />
1/2 cup white rice 
<br />
4 cups soy milk 
<br />
2 teaspoons vanilla extract 
<br />
1 teaspoon cinnamon 
<br />
dash of nutmeg 
<br />
1/4 cup sugar 
<br />
1/2 cup raisins 
<br />
Preheat oven to 275 degrees. 
<br />
Mix all ingredients in bowl and place in 1-1/2 quart lightly oiled ovenproof dish. 
<br />
Bake, uncovered, for 3 hours, or until the pudding sets.]]></description>
			<category>Vegetarian Desserts</category>
			<pubDate>Tue, 14 Oct 2008 17:05:19 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/rice-pudding-t1223.htm#1237</comments>
			<guid>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/rice-pudding-t1223.htm</guid>
		</item>
		<item>
			<title>Rhubarb!!!</title>
			<link>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/rhubarb-t1222.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description><![CDATA[By Tessie2
<br />

<br />

<br />

<br />
Cut stalk into 1&quot; chunks and place stalks in a saucepan big enough to provide some simmering room. 
<br />
Barely cover with water. 
<br />
Bring to simmer, cover, and cook gently until tender. 
<br />
Add sugar to taste (approximately 1 c. sugar to 4 c. fruit). 
<br />
Use warm or cold as-is; as a filling for shortcake; as a pie filling; or in Rhubarb Crunch.]]></description>
			<category>Vegetarian Desserts</category>
			<pubDate>Tue, 14 Oct 2008 17:04:46 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/rhubarb-t1222.htm#1236</comments>
			<guid>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/rhubarb-t1222.htm</guid>
		</item>
		<item>
			<title>Baked Rhubarb</title>
			<link>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/baked-rhubarb-t1221.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description><![CDATA[By Tessie2
<br />

<br />

<br />

<br />
4 cups rhubarb 
<br />
1 1/2 cups sugar 
<br />
2 sticks cinnamon 
<br />
6 cloves 
<br />
1 orange 
<br />

<br />
Put layer of diced, unpeeled rhubarb in buttered baking dish. 
<br />
Cover with half of sugar, then unpeeled orange slices and 1 stick of cinnamon and several cloves. 
<br />

<br />
Repeat layers until the ingredients are used up. 
<br />

<br />
Bake in 350F. oven until tender.]]></description>
			<category>Vegetarian Desserts</category>
			<pubDate>Tue, 14 Oct 2008 17:04:02 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/baked-rhubarb-t1221.htm#1235</comments>
			<guid>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/baked-rhubarb-t1221.htm</guid>
		</item>
		<item>
			<title>Baked Apples</title>
			<link>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/baked-apples-t1220.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description><![CDATA[By Tessie2
<br />

<br />

<br />

<br />
6 large cooking apples, peeled and cored 
<br />

<br />
2 tablespoons orange marmalade or jelly 
<br />

<br />
1/2 cup orange juice 
<br />

<br />
Preheat oven to 350 degrees. In a 3-quart casserole dish, place apples; dot with marmalade; then pour orange juice over apples. Cover and bake for 1 hour or until apples are soft. Stir to create the sauce.]]></description>
			<category>Vegetarian Desserts</category>
			<pubDate>Tue, 14 Oct 2008 17:03:28 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/baked-apples-t1220.htm#1234</comments>
			<guid>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/baked-apples-t1220.htm</guid>
		</item>
		<item>
			<title>Apple Cinnamon Compote</title>
			<link>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/apple-cinnamon-compote-t1219.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description><![CDATA[By Tessie2
<br />

<br />

<br />
6 apples, cored &amp; chunked 
<br />
2 ripe bananas, mashed 
<br />
2 T. cornstarch 
<br />
1/4 c. raisins 
<br />
1/2 t. cinnamon, or to taste 
<br />

<br />
Mix all ingredients thoroughly. 
<br />

<br />
Put into baking dish and bake at 350 for 35 minutes]]></description>
			<category>Vegetarian Desserts</category>
			<pubDate>Tue, 14 Oct 2008 17:02:55 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/apple-cinnamon-compote-t1219.htm#1233</comments>
			<guid>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/apple-cinnamon-compote-t1219.htm</guid>
		</item>
		<item>
			<title>Red Pears!!</title>
			<link>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/red-pears-t1218.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description>By Tessie2





2 ripe pears 



1 cup cranberry juice 



1 tablespoon sugar 



pinch of grated lemon and orange rind 



1/8 teaspoon ground cinnamon 



1/8 teaspoon ground cloves 

Peel, core and halve pears lengthwise. In a medium size saucepan, combine all the ingredients; bring to a boil. Reduce heat and simmer, covered, for 15 minutes or until pears are tender. This can be served warm over pancakes or waffles </description>
			<category>Vegetarian Desserts</category>
			<pubDate>Tue, 14 Oct 2008 17:02:22 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/red-pears-t1218.htm#1232</comments>
			<guid>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/red-pears-t1218.htm</guid>
		</item>
		<item>
			<title>Amazing Berry Bread Pudding</title>
			<link>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/amazing-berry-bread-pudding-t1217.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description>By Tessie2





2 cups frozen berries 



1 cup dried cranberries 



4 cups cubed whole wheat bread slices 



2 cups soy milk 



5 Tbsp maple syrup 



2 Tbsp cane sugar 



3 1/2 Tbsp arrowrood powder 



optional: 1 - 2 Tbsp lemon juice 

Topping: 



1/2 cup each crushed walnut pieces and slivered almonds (or just one cup of one of them if you don't have both) 



3 - 4 Tbsp maple syrup 



1 tsp almond extract (not necessary but really tasty) 



Preheat oven  ...</description>
			<category>Vegetarian Desserts</category>
			<pubDate>Tue, 14 Oct 2008 17:01:45 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/amazing-berry-bread-pudding-t1217.htm#1231</comments>
			<guid>http://thebestofallrecipes.forummotion.com/vegetarian-desserts-f58/amazing-berry-bread-pudding-t1217.htm</guid>
		</item>
	</channel>
</rss>