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		<title>Large Quantity Breakfast Recipes</title>
		<link>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/-t1.htm</link>
		<description>Share Your Large Quantity Breakfast Recipes Here.</description>
		<lastBuildDate>Sat, 11 Oct 2008 16:49:57 GMT</lastBuildDate>
		<ttl>10</ttl>
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			<title>Large Quantity Breakfast Recipes</title>
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			<link>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/-t1.htm</link>
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			<title>Breakfast Casserole.</title>
			<link>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/breakfast-casserole-t847.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description>By North Star





Ingredients. 



24 slices white bread, crusts removed, torn into small pieces 

6 cups cooked, cubed ham 

6 to 8 cups chopped frozen broccoli, thawed 

16 ounces shredded sharp Cheddar cheese 

6 cups milk 

10 eggs, beaten 

2 1/2 teaspoon salt 

2 teaspoon dry mustard 

tablespoons melted butter 





In 2-- 9x13x2-inch baking dishes, put enough of the bread pieces into the bottom of the pan to make a thin layer. Make a layer of ham, broccoli, and cheese.  ...</description>
			<category>Large Quantity Breakfast Recipes</category>
			<pubDate>Sat, 11 Oct 2008 16:49:57 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/breakfast-casserole-t847.htm#859</comments>
			<guid>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/breakfast-casserole-t847.htm</guid>
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		<item>
			<title>Turkey Bacon, Tomato, Mozzarella, and Onion Omelette Recipe</title>
			<link>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/turkey-bacon-tomato-mozzarella-and-onion-omelette-recipe-t846.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description>By North Star





Ingredients 



20 cups eggs, beaten 

1 cup fresh chopped fine onions 

Salt and pepper to taste 

10 cups tomatoes, chopped and seeded 

80 slices turkey bacon, cooked 

40 ounces mozzarella cheese, shredded 



Instructions 



Blend eggs with onions chopped fine and salt and pepper. Cover and hold for service in the refrigerator. 



For each omelet, pour 4 ounces of egg mix into a 6-inch nonstick pan. Cook over medium heat until bottom of omelet is set  ...</description>
			<category>Large Quantity Breakfast Recipes</category>
			<pubDate>Sat, 11 Oct 2008 16:49:27 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/turkey-bacon-tomato-mozzarella-and-onion-omelette-recipe-t846.htm#858</comments>
			<guid>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/turkey-bacon-tomato-mozzarella-and-onion-omelette-recipe-t846.htm</guid>
		</item>
		<item>
			<title>Handy Pancake Mix</title>
			<link>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/handy-pancake-mix-t845.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description>By North Star





12 C. sifted flour 

4 C. instant dry powdered milk 

3/4 C. baking powder 

3/4 C. sugar 

2 T. salt 



Mix all together well and store in air tight container in a dry place. 

This is enough mix to make approx. 80 pancakes. 



To Make Pancakes: 



(makes 8-4 inch size) 



1 1/2 C. Pancake Mix 

1 C. water 

2 eggs 

2 Tbsp. cooking oil 



Mix and pour on greased hot griddle. 

When bubbles form on top and bottom is brown flip over 

and brown other  ...</description>
			<category>Large Quantity Breakfast Recipes</category>
			<pubDate>Sat, 11 Oct 2008 16:48:50 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/handy-pancake-mix-t845.htm#857</comments>
			<guid>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/handy-pancake-mix-t845.htm</guid>
		</item>
		<item>
			<title>Oven Scrambled Eggs</title>
			<link>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/oven-scrambled-eggs-t844.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description>By North Star





2 1/2 qt. broken eggs, about 50 

1 1/4 qt. hot milk 

1 1/3 Tbsp. salt 

1/2 lb. butter 



Beat eggs slightly. Add milk and salt, mix well. Pour 

melted butter into 2 baking pans (16 1/2 x 10 1/2 x 2 1/2-inch) 

using 1/2 cup per pan. Add the egg mixture. Bake at 350 degrees for 

40 minutes. Stir after 20 minutes. Be sure to use pan 1 1/2 

to 2-inches in depth. 



DO NOT USE ALUMINUM PANS WHEN COOKING EGGS...THE ALUMINUM 

WILL TURN THE EGGS GREEN! </description>
			<category>Large Quantity Breakfast Recipes</category>
			<pubDate>Sat, 11 Oct 2008 16:47:51 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/oven-scrambled-eggs-t844.htm#856</comments>
			<guid>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/oven-scrambled-eggs-t844.htm</guid>
		</item>
		<item>
			<title>Easy Breakfast Bake (Crowd Size)</title>
			<link>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/easy-breakfast-bake-crowd-size-t843.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description>By North Star





2.)packages (12 oz each) bulk pork sausage 

1.)medium bell pepper, chopped (1 cup) 

1.)medium onion, chopped (1/2 cup) 

3.)cups frozen hash brown potatoes 

3.)cups shredded Cheddar cheese (8 oz) 

1.)cup Original Bisquick mix 

2.)cups milk 

1/2.)teaspoon pepper 

5.)eggs 



1.)Heat oven to 400ºF. Grease rectangular baking dish, 13x9x2 inches. Cook sausage, bell pepper and onion in 10-inch skillet over medium heat, stirring occasionally, until sausage is  ...</description>
			<category>Large Quantity Breakfast Recipes</category>
			<pubDate>Sat, 11 Oct 2008 16:47:02 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/easy-breakfast-bake-crowd-size-t843.htm#855</comments>
			<guid>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/easy-breakfast-bake-crowd-size-t843.htm</guid>
		</item>
		<item>
			<title>Baked Oatmeal</title>
			<link>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/baked-oatmeal-t842.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description>By North Star





4 c. oil 

6 c. sugar 

16 eggs, beaten 

24 c. oatmeal 

5 Tbsp. plus 1 tsp. baking powder 

8 tsp. salt 

8 c. milk 



In a large bowl, whisk together eggs, sugar and oil. Stir in milk and dry ingredients. Pour into two steam table pans,12 x 20 x 2-inch, lightly greased. 

Cover and refrigerate overnight. 

Next morning bake in a preheated oven at 350 degrees for 30 to 40 minutes. 

Serve with hot milk and cinnamon and sugar. Serves 48 </description>
			<category>Large Quantity Breakfast Recipes</category>
			<pubDate>Sat, 11 Oct 2008 16:46:28 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/baked-oatmeal-t842.htm#854</comments>
			<guid>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/baked-oatmeal-t842.htm</guid>
		</item>
		<item>
			<title>Breakfast Burritos</title>
			<link>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/breakfast-burritos-t841.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description>By North Star





50 Large eggs 

10 Ounces OR 2 Cups frozen corn 

3/4 Cup low fat milk 

3 Pounds, 2 Ounces TURKEY HAM diced into 1/2-inch pieces 

12 Ounces fresh green peppers diced 

14 Ounces onions diced 

1 fresh tomatoes diced 

1/4 Cup prepared mustard 

2 Teaspoons granulated garlic 

1 Tablespoon hot pepper sauce 

2 Teaspoons salt 

50 at least 1.1 ounces flour tortillas 

3 Pounds, 2 Ounces mild salsa 



In a mixer, using a paddle attachment, blend eggs, corn,  ...</description>
			<category>Large Quantity Breakfast Recipes</category>
			<pubDate>Sat, 11 Oct 2008 16:45:50 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/breakfast-burritos-t841.htm#853</comments>
			<guid>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/breakfast-burritos-t841.htm</guid>
		</item>
		<item>
			<title>Eggs &amp;amp; Sausage Casserole</title>
			<link>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/eggs-sausage-casserole-t840.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description>By North Star





60 Large eggs 

10 cups milk 

15 cups biscuit mix 

5 lb.. sausage (cooked and crumbled) 

20 cups grated cheddar cheese 



Preheat oven to 350 degrees. In a large bowl, break eggs and add milk. Blend well. 

Add remaining ingredients, mix and pour into a greased pan. 

Bake about 40 minutes (or until eggs are set). Submitted by Cathy Smith 



no serving amount with this, guestimate 80-100 serving. </description>
			<category>Large Quantity Breakfast Recipes</category>
			<pubDate>Sat, 11 Oct 2008 16:45:16 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/eggs-sausage-casserole-t840.htm#852</comments>
			<guid>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/eggs-sausage-casserole-t840.htm</guid>
		</item>
		<item>
			<title>Pancakes for a Crowd</title>
			<link>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/pancakes-for-a-crowd-t839.htm</link>
			<dc:creator>saltfisher1</dc:creator>
			<description>By North Star





2 qt. (2 lb.) sifted all-purpose flour 

1/3 c. (1 1/2 oz.) baking powder 

2 Tbsp. salt 

8 eggs, well beaten 

2 qt. milk 

1 c. shortening or melted butter 





Sift together sifted flour, the baking powder and salt. 

Stir in gradually a mixture of beaten eggs and milk. Do not 

beat until smooth as over beating toughens pancakes. Add melted 

butter. Bake on hot griddle until bubbles appear and edges are 

cooked, then turn and brown on other side. 





Makes  ...</description>
			<category>Large Quantity Breakfast Recipes</category>
			<pubDate>Sat, 11 Oct 2008 16:44:38 GMT</pubDate>
			<comments>http://thebestofallrecipes.forummotion.com/large-quantity-breakfast-recipes-f71/pancakes-for-a-crowd-t839.htm#851</comments>
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