http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/-t1.htm Share Your Large Quantity Appetizers/Orderves/And Salads Here. Fri, 10 Oct 2008 17:19:26 GMT 10 http://i85.servimg.com/u/f85/12/85/88/48/recipe10.jpg http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/-t1.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/potato-or-pasta-salad-t735.htm saltfisher1 By North Star 35 pounds potatoes (makes 50 pounds, or about 3 1/2 gallons salad). OR Pasta salad made with 6 1/2 to 8 pounds dry macaroni or pasta. PLUS. 2 tablespoons salt. 1/2 teaspoon pepper. 12 cups diced celery. 6 cups green peppers and/or pickles, and/or chopped stuffed olives. 2 cups minced onion. 1 cup minced parsley. 1 1/2 to 3 dozen eggs, hard-cooked, chopped. 1 1/2 to 3 quarts salad dressing, may also use mustard or vinaigrette. serves ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:19:26 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/potato-or-pasta-salad-t735.htm#747 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/potato-or-pasta-salad-t735.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/peanut-butter-scallion-and-bacon-appetizers-recipe-t734.htm saltfisher1 By North Star Ingredients. 1 cup peanut butter 12 scallions (green onions), chopped 4 tablespoons fresh lemon juice 2 tablespoon soy sauce 2 tablespoon mayonnaise, plus additional for brushing the bread slices 2 teaspoon brown sugar or granulated sugar 18 slices of homemade-type white bread 12 slices of lean bacon PREPARATION: Preheat oven to 425 degrees F. Cut bacon into 1-inch pieces. Fry bacon until cooked through, but not crisp. Drain on paper ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:18:41 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/peanut-butter-scallion-and-bacon-appetizers-recipe-t734.htm#746 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/peanut-butter-scallion-and-bacon-appetizers-recipe-t734.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/bacon-ranch-potato-salad-t732.htm saltfisher1 By North Star 6 pounds new potatoes (cut into 1/4-inch slices) 2/3 cup cold water 1 cup Miracle Whip salad dressing 1/2 cup ranch flavored dressing 1/2 tsp salt 1/2 tsp pepper 1/4 tsp garlic powder 12 slices bacon (cooked crisp and crumbled) 1 cup celery slices 1 cup red pepper strips 1 cup sliced green onions Instructions Place potatoes and water in 3-quart microwave dish and cover. Microwave on high for 14 to 16 minutes or until tender, stirring ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:18:02 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/bacon-ranch-potato-salad-t732.htm#744 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/bacon-ranch-potato-salad-t732.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/city-school-pizza-t730.htm saltfisher1 By North Star Ingredients. 1 pound ground beef 1 tablespoon instant minced onion 1 (8 ounce) can tomatoes, drained and chopped 1 (6 ounce) can tomato paste 3/4 cup water 3/4 teaspoon oregano Salt 3/4 teaspoon dried sweet basil 3/4 teaspoon garlic powder 3/4 pound ground or chopped luncheon meat French Style Pizza Crust 1 1/2 cups grated Parmesan cheese Brown ground beef and onion in a large skillet. Add tomatoes, tomato paste, water, oregano, ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:17:20 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/city-school-pizza-t730.htm#742 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/city-school-pizza-t730.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/cole-slaw-t729.htm saltfisher1

Ingredients.

4 head cabbage, chopped fine
1 cup granulated sugar
4 tablespoon lemon juice
8 or 12 tablespoons mayonnaise or salad dressing

Mix all ingredients well until cabbage is completely coated. Salt and pepper to taste.]]> Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:16:41 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/cole-slaw-t729.htm#741 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/cole-slaw-t729.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/cheesy-sausage-recipe-t727.htm saltfisher1 By North Star INGREDIENTS 1 pound bulk sausage 1/2 cup chopped red pepper 1/2 medium onion, finely chopped 2 cloves garlic, minced 1-1/2 cups grated sharp Cheddar cheese 1-1/2 cups grated Monterey Jack cheese 1 cup ranch dressing 1 can (2.25 ounces) sliced ripe olives Vegetable oil spray 1 package won ton wrappers PREPARATION Preheat oven to 450 degrees F. In a heavy skillet, saute sausage, red pepper, onion, and garlic, stirring often, ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:15:53 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/cheesy-sausage-recipe-t727.htm#739 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/cheesy-sausage-recipe-t727.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/deviled-eggs-t725.htm saltfisher1 By North Star EGG,HARD COOKED 11 lbs 100 Eggs MUSTARD,PREPARED 4-3/8 oz 1/2 cup PICKLE RELISH,SWEET,DRAINED 8-5/8 oz 1 cup SALAD DRESSING,MAYONNAISE TYPE 1-1/2 lbs 3 cup PAPRIKA,GROUND 1/4 oz 1 tbsp 1. Cool; remove shells from eggs; slice eggs in half lengthwise. Arrange 100 egg halves in each steam table pan. eggs must be heated to 155 F. or higher for 15 seconds. 2. Cool; remove shells from eggs; cut eggs in half lengthwise. Remove yolks and mash thoroughly. ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:15:10 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/deviled-eggs-t725.htm#737 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/deviled-eggs-t725.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/jalapeno-roll-ups-t724.htm saltfisher1 By Tessie2 --- 8 Oz. Cream Cheese 1 Can Green Chiles -- --or-- 2 To 3 Jalapeņo -- finely chopped 10 Large Soft Tortillas 1/2 C. Sour Cream 2 T. Taco Or Picante Sauce --- In a bowl combine cream cheese, sour cream, peppers and taco sauce until blended. Lay a tortilla out flat and spread a thin layer of cream cheese mixture on it. Then, tightly roll up tortilla (like a jelly roll). Wrap in Saran wrap and refrigerate from 24 hours to 4 days. Repeat with ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:14:23 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/jalapeno-roll-ups-t724.htm#736 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/jalapeno-roll-ups-t724.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/crabmeat-stuffed-jalapenos-t723.htm saltfisher1 By North Star 1 lb flaked crab meat (2 cans) 1/2 tsp salt 1 lb jalapeno peppers 1/2 tsp black pepper 2 tbsp ea, finely chopped green bell pepper, onion, and dill pickle 2 clove minced garlic 1/8 cayenne pepper(optional) 1/4 cup cracker meal (bread crumbs) 1/4 cup milk 1 beaten egg (breading mixture) Cut jalapenos in half lengthwise. Discard pulp and seeds and rinse carefully. In a large mixing bowl, combine remaining ingredients, except breading ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:12:42 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/crabmeat-stuffed-jalapenos-t723.htm#735 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/crabmeat-stuffed-jalapenos-t723.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/waldorf-salad-t722.htm saltfisher1 By North Star 6 lbs. eating apples (4 qt.) 1/2 c. lemon juice 2 lbs. celery, diced (2 qt.) 6 heads lettuce 1 pt. fruit salad dressing 2 c. whipping cream 2 c. nuts (chopped) Raisins are optional Wash but do not peel apples (choose firm flavorful apples). Dice in 1/2 inch pieces and marinate in lemon juice. Cut celery in 1/3 inch pieces. Whip cream and fold into dressing. Mix apples and celery with half the dressing mix just before serving. Place dipper ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:11:56 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/waldorf-salad-t722.htm#734 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/waldorf-salad-t722.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/raspberry-salad-t721.htm saltfisher1 By North Star 3 pkg. (3 ounces, each) raspberry gelatin 2 pkg. 3 ounces, each) orange gelatin 5 c. boiling water 4 pkg. (10 ounces, each frozen sweetened raspberries 1 jar (20 ounces) chunky applesauce 3 c. miniature marshmallows 2 c. whipping cream, whipped Dissolve gelatin in boiling water. Add raspberries; stir until thawed. Stir in applesauce. Refrigerate until partially set. Fold in marshmallows and whipped cream. Pour into two 13-in x 9-in. x 2-in. dishes. ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:11:23 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/raspberry-salad-t721.htm#733 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/raspberry-salad-t721.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/baked-potato-salad-t719.htm saltfisher1 By North Star 16 pounds baking potatoes, peeled cooked and cubed 32 hard cooked eggs, chopped 2 pounds sliced bacon, cooked and crumbled 16 green onions, thinly sliced 4 cups mayonnaise or salad dressing 4 cups (32 ounces) sour cream 1 cup prepared horseradish (or to taste - this seems like a lot) 1/2 cup chopped fresh parsley 2 Tbsp. salt 2 Tbsp. pepper Toss potatoes, eggs, bacon and onions. Combine remaining ingredients adding horseradish bit by bit, ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:10:48 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/baked-potato-salad-t719.htm#731 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/baked-potato-salad-t719.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/shrimp-and-rice-salad-t718.htm saltfisher1 By North Star 1 lb. rice, long grain 5 lbs. cooked shrimp, small salad shrimp are perfect * 1 1/2 lbs. chopped celery 1 lb. green peppers, cut into 1 inch slivers 1 c. good white wine vinegar 1/2 c. canola oil 2 Tbsp. Worcestershire sauce 2 Tbsp. sugar 1 Tbsp. salt 2 tsp. curry powder 3/4 tsp. fresh ginger minced 1/2 tsp. fresh black pepper Cook the rice according to package directions, then chill. Combine cold rice, cold shrimp and vegetables. ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:10:07 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/shrimp-and-rice-salad-t718.htm#730 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/shrimp-and-rice-salad-t718.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/cabbage-salad-t716.htm saltfisher1 By North Star Ingredients 5 lbs. cabbage, finely shredded 1 lb. 8 oz. carrots, grated 12 oz. onions, finely chopped 12 oz. celery with leaves, chopped --- Dressing: (make the day before) 2/3 cup plain low-fat yogurt 2/3 cup Canola Oil 1 3/4 cups vinegar 1/4 cup honey 4 tsp. paprika 4 tsp. caraway seed 2 3/4 tsp. dill weed 3/4 tsp. celery seed 3/4 tsp. salt 1/4 tsp. pepper 1/2 cup parsley, chopped --- In a very large bowl, combine ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:09:29 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/cabbage-salad-t716.htm#728 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/cabbage-salad-t716.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/trash-bag-taco-salad-t715.htm saltfisher1 By North Star 3 pounds ground beef 3 envelopes taco seasoning mix 3 heads lettuce, shredded 3 cups (12 oz) shredded cheddar cheese 3 cups chopped tomato 2 cups chopped onion 3 cans (4 1/4 oz each) chopped or sliced ripe olives, drained 2 cans (15 oz each) ranch or chili beans, drained 1 bag (16 oz) corn chips 1 bottle (16 oz) catalina salad dressing 1 jar (12 oz) salsa --- Brown beef; drain. add taco seasoning and prepare according to package directions. ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:08:51 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/trash-bag-taco-salad-t715.htm#727 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/trash-bag-taco-salad-t715.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/seafood-salad-t713.htm saltfisher1 By North Star 2 1/2 lb. imitation crab 5 lb. rotini pasta, cooked 2 c. diced celery 1 c. green onion, minced 1 c. red or green bell pepper, diced (or some of each) 4 c. mayonnaise 1/4 c. dill pickle relish 1 Tbsp. dried dill 1/4 c. dijon style mustard 1 Tbsp. salt 3/4 tsp. fresh ground pepper Cook pasta in salted water, drain and rinse with cold water, drain and cool. Mix in imitation crab, celery, onions and pepper, mixing well. Combine, mayonnaise, ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:08:08 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/seafood-salad-t713.htm#725 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/seafood-salad-t713.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/potato-salad-t712.htm saltfisher1 By North Star 16 pounds baking potatoes, peeled cooked and cubed 32 hard cooked eggs, chopped 2 pounds sliced bacon, cooked and crumbled 16 green onions, thinly sliced 4 cups mayonnaise or salad dressing 4 cups (32 ounces) sour cream 1 cup prepared horseradish 1/2 cup chopped fresh parsley 2 Tbsp. salt 2 Tbsp. pepper Toss potatoes, eggs, bacon and onions. Combine remaining ingredients mixing until smooth, toss with potato mixture. Chill for several ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:07:30 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/potato-salad-t712.htm#724 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/potato-salad-t712.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/crab-cakes-t711.htm saltfisher1 By North Star 6 lb. crab meat 24 medium eggs 2 c. pure olive oil 3 c. white sugar 3 c. diced onions 2 medium green peppers, diced 3 Tbsp. seafood seasoning 1 1/2 c. dry mustard 1/3 c. Worcestershire sauce 1 tsp. basil leaves 4 Tbsp. celery seed 2 Tbsp. white pepper 2 Tbsp. red pepper 2 Tbsp. black pepper 1 bunch chopped parsley 1 c. salad dressing 1 dash of garlic salt 6 Tbsp. hot sauce 6 1/2 c. Golden Dip breading mix Mix all ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:06:51 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/crab-cakes-t711.htm#723 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/crab-cakes-t711.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/spiced-shrimp-t709.htm saltfisher1 By North Star SHRIMP,FROZEN,RAW,PEELED,DEVEINED 12 lbs WATER,BOILING 2-1/8 lbs 1 qts VINEGAR,DISTILLED 4-1/8 lbs 2 qts PEPPER,RED,GROUND 1-1/8 oz 1/4 cup 2-1/3 tbsp MUSTARD,DRY 2-3/8 oz 1/4 cup 2-1/3 tbsp CELERY SEED 7/8 oz 1/4 cup 1/3 tbsp PAPRIKA,GROUND 1/2 oz 2 tbsp GINGER,GROUND 1/4 oz 1 tbsp MACE,GROUND 1/4 oz 1 tbsp CINNAMON,GROUND 1/4 oz 1 tbsp CLOVES,GROUND 1/8 oz 1/3 tsp BAY LEAF,WHOLE,DRIED 3/8 oz 12 lf LETTUCE,FRESH,LEAF,RED 4 lbs 2 gal 1/8 ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:06:05 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/spiced-shrimp-t709.htm#721 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/spiced-shrimp-t709.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/creamy-chicken-salad-t707.htm saltfisher1 By North Star Combination Dressing. 2 Lbs OR 1 Quart. Whipped Cream. 12 oz OR 3 Cups. Salt. 1/2 OZ OR 1 Tbsp. Lemon Juice. 4 OZ OR 1/2 Cup. Chicken, Cooked, Cubed. 5 Lbs, 6 OZ OR 4 Quarts. Celery, Diced 2 Lbs OR 2 Quarts. Pickles, Sweet, Chopped. 1 Lbs OR 2 Cups. Eggs, Hard- Cooked, Diced 1 Lb, 8 OZ OR 12 Eggs. 1. Blend salad dressing, whipped cream, salt and lemon juice. 2. Fold In Chicken, Celery, Pickles and Eggs, using care to prevent breaking pieces ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:05:20 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/creamy-chicken-salad-t707.htm#719 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/creamy-chicken-salad-t707.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/cucumber-and-tomato-salad-t706.htm saltfisher1 By North Star Cucumbers, Peeled And Diced---- 5lbs, 4 oz OR 6 Quarts. Celery, Chopped---- 4Lbs, 8 oz OR 4 1/2 Quarts. Tomato Wedges---- 6 Lbs OR 3 Quarts. Basil Or Watercress, Fresh,Chopped.---- 1 oz OR 1 Cup. Salt---- 1 oz OR 1 Tbsp. French Dressing---- 4 Lbs OR 2 Quarts. Green Pepper, Rings 1 Lb, 4oz OZ 50 Rings. 1. Combine Vegetables. Chill Thoroughly. 2. Sprinkle With Salt And Toss Together With French Dressing Just Before Serving. Makes 50 Servings. Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:04:35 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/cucumber-and-tomato-salad-t706.htm#718 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/cucumber-and-tomato-salad-t706.htm http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/cabbage-slaw-t704.htm saltfisher1 By North Star Cabbage, Shredded---- 9 Lbs OR 3 Gallons. Salad Dressing---- 1 Lb OR 3 1/2 Cups. Vinegar---- 4 OZ OR 1/2 Cup. Sour Cream---- 1 Lb OR 2 Cups. Salt---- 2 OZ OR 4 Tbsp. White Pepper---- 1 Tsp. Sugar---- 4 OZ OR 1/2 Cup. 1. Shred Cabbage, Crisp in cold water for an hour. drain well. 2. Mix Remaining Ingredients Thoroughly. Pour Over Cabbage And Toss Lightly. 3. Garnish With Paprika, Green Pepper Rings, Slice Of Orange Or Sprig Of Parsley. ... Large Quantity Appetizers/Orderves/And Salads Fri, 10 Oct 2008 17:02:30 GMT http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/cabbage-slaw-t704.htm#716 http://thebestofallrecipes.forummotion.com/large-quantity-appetizers-orderves-and-salads-f76/cabbage-slaw-t704.htm