By North Star



1 cup cold and cooked boneless beef, pork or veal - chopped into chunks no bigger than 1 inch
1/4 c cooking juice or plain water

Place meat chunks in blender or food processor and puree until a powdery mix is formed. Slowly add water and puree further until a smooth consistency is created.

Add as much liquid as needed to make a consistency appropriate for your baby! You may add veggies or fruits to this puree as you like.
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