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 Chicken Purée

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saltfisher1



Number of posts: 1037
Registration date: 2008-10-09

PostSubject: Chicken Purée   Wed Oct 15, 2008 4:26 pm

By North Star



1cup cold and cooked boneless chicken - chopped into no bigger than 1 inch pieces
1/4 c cooking juice or plain water

Place chicken chunks in blender or food processor and puree until a powdery mix is formed. Slowly add water and puree further until a smooth consistency is created.

Add as much liquid as needed to make a consistency appropriate for your baby! You may add veggies or fruits to this puree as you like.
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Chicken Purée

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