Quick Chicken Chili

Posted By Tessie2.

Ingredients.

1 tsp. olive oil
4 ounces boneless skinless chicken breast halves, cut into 1 inch cubes
2 Tbs. red or green bell pepper, chopped
1/4 lb. chicken stock
1 ounce green chilies, chopped
1/2 Cup Black Beans
1/3 ounce chili seasoning

Heat oil in a heavy nonstick skillet over medium high heat. Saute chicken 3-5 minutes, or until lightly browned. Add remaining ingredients and bring to a boil. Reduce heat to low and simmer 20 minutes.