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Number of posts : 1039
Registration date : 2008-10-09

PostSubject: Carrots!!!   Wed Oct 15, 2008 7:33 pm

By Tessie2

Wash and scrub carrots and cut large carrots into pieces. Blanch 3 minutes in boiling water. Chill in iced water 3 minutes. Drain. Spread on a tray in a single layer and freeze 30 minutes. Pack in freezer bags, remove air, label and seal. Keeps up to 6 months.
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