The Best Of All Recipes

This Is Were You Will Find The Recipes You Were All Ways Looking For.
 
HomeHome  PortalPortal  FAQFAQ  SearchSearch  MemberlistMemberlist  UsergroupsUsergroups  RegisterRegister  Log inLog in  

Share | 
 

 GRILLED MARINATED CATFISH

Go down 
AuthorMessage
saltfisher1



Number of posts : 1039
Registration date : 2008-10-09

PostSubject: GRILLED MARINATED CATFISH   Thu Oct 16, 2008 4:29 pm

By Tessie2



2 tbsp. olive oil
1 tbsp. vinegar
1/2 tsp. salt
1/4 tsp. pepper
2 tsp. onions, finely chopped
2 catfish, 1 lb. each
3 tbsp. combined butter & vegetable oil

Remove the slime from the fish with paper towels. Remove the head and backbone without cutting them in half. Preheat the broiler. Use a shallow baking dish large enough to hold the fish flat in a single layer.
Mix in a small bowl the oil, vinegar, salt, pepper and onions; pour over the fish in the baking dish. The fish should have been placed with the skin side down. Let it sit this way for 20 minutes, then turn the fish over and soak in the marinade for another 20 minutes. Brush the broiler rack with the oil-butter mixture and place the catfish, skin side down on the rack about 3 inches from the source of heat for 15 minutes. Grill only on one side, basting from time to time with the melted oil-butter mixture. After the fish has turned golden brown and flaky, serve at once with horseradish butter.
Back to top Go down
View user profile
 
GRILLED MARINATED CATFISH
Back to top 
Page 1 of 1
 Similar topics
-
» Cory Catfish
» Bumblebee catfish pregnant...carrying
» Parasite infection in Bristlenose Catfish
» Whiptail catfish breeding
» BRISTLENOSE CATFISH - PEPPERMINT - STARLIGHT

Permissions in this forum:You cannot reply to topics in this forum
The Best Of All Recipes :: FISH/SEAFOOD RECIPES :: Fish, Fish And More Fish-
Jump to: