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 Crispy Pretzels

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North Star
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North Star


Number of posts : 1050
Age : 60
Location : Minnesota.
Registration date : 2008-08-13

Crispy Pretzels Empty
PostSubject: Crispy Pretzels   Crispy Pretzels EmptyFri Oct 17, 2008 11:38 am

Posted By Newfie2007.

Ingredients.

1 cup all-purpose flour
1/4 teaspoon salt
1 tablespoon all-vegetable
6 tablespoons cold water
Vegetable oil for deep-frying
Coarse salt

Directions.

1. Combine flour and salt in a bowl. Cut in shortening with 2 knives. Add water, 1 tablespoon at a time, mixing until dry ingredients are moistened and dough can be gathered into a ball. Knead gently a few times on a lightly floured surface.

2. Pinch off 18 pieces of dough and shape into 1-inch balls.

3. Roll each ball between hands to form a 10-inch rope. Form each rope into a pretzel shape. Set on waxed paper.

4. Fill your deep fryer with vegetable oil to the MAX indicator. Set the adjustable thermostat to 374 degrees F and heat the oil.

5. Using the fryer basket, fry 2 to 3 pretzels at a time in hot oil 3 minutes or until golden brown. Drain on paper towels; sprinkle with coarse salt.

Makes 18 pretzels
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