The Best Of All Recipes

This Is Were You Will Find The Recipes You Were All Ways Looking For.
HomeHome  PortalPortal  FAQFAQ  SearchSearch  MemberlistMemberlist  UsergroupsUsergroups  RegisterRegister  Log inLog in  

Share | 

 Herb and Spice Butters

Go down 
North Star

Number of posts : 1050
Age : 55
Location : Minnesota.
Registration date : 2008-08-13

PostSubject: Herb and Spice Butters   Fri Oct 17, 2008 2:57 pm

Posted By North Star.


1/2 cup unsalted butter, salted

To softened butter add 1 of these ingredients:

1/4 teaspoon dill weed or 3/4 teaspoon fresh dill
1 tablespoon finely chopped chives
1 tablespoon finely chopped parsley
1/2 teaspoon basil leaves or 1 1/2 teaspoons fresh basil
1/4 teaspoon cinnamon
1/4 teaspoon nutmeg
1/2 teaspoon garlic powder or 2 cloves garlic, boiled,
drained and mashed

If You Ain't Cookin You Ain't Eatin.
Back to top Go down
View user profile
Herb and Spice Butters
Back to top 
Page 1 of 1
 Similar topics
» Herb Bonsai
» Country Fair 1275 spice pot in different glazes
» Herb Baked Chicken Fingers (Cooking Light)....TNT
» Lovely little spice pot find that happens to be Len Castle!!
» Crispy Duck

Permissions in this forum:You cannot reply to topics in this forum
The Best Of All Recipes :: BATTERS/DRY COATINGS FOR MEATS :: Flavored Butters.-
Jump to: