Sea Food Stew

Posted By Tessie2.

Ingredients.

1 lobster, meat cut in small pieces
12 oysters, off the shell
1/2 cup crab meat
1/2 pound mushrooms, washed, quartered
1 tablespoon butter
Seasonings to taste
2 cups thick white sauce
(To make White Sauce: scald 1 pint of milk. Melt 1,2 or 3 tablespoons of butter, depending on desired consistency, in a saucepan. Add half a teaspoon of salt, and 1,2,or 4 tablespoons of flour, depending on desired consistency, and let cook for one minute, stirring constantly. Add the milk little by little, stirring gently until it boils. Let it boil for 3 minutes.)
Instructions
Put all ingredients in a sauce pan.
Cover and let cook slowly for about 15 minutes, stirring occasionally.