The Best Of All Recipes

This Is Were You Will Find The Recipes You Were All Ways Looking For.
HomeHome  PortalPortal  FAQFAQ  SearchSearch  MemberlistMemberlist  UsergroupsUsergroups  RegisterRegister  Log inLog in  

Share | 

 Chinese Five-Spice Powder Blend

Go down 
North Star

Number of posts : 1050
Age : 55
Location : Minnesota.
Registration date : 2008-08-13

PostSubject: Chinese Five-Spice Powder Blend   Sun Sep 14, 2008 5:08 pm


5 teaspoons ground anise (aniseed)
5 teaspoons star anise
2 tablespoons whole cloves
1 (5-inch) cinnamon stick
7 teaspoons fennel seeds

Process all ingredients in a blender container until finely ground. Store in an airtight jar up to 3 months. Use to flavor fish or pork.

If You Ain't Cookin You Ain't Eatin.
Back to top Go down
View user profile
Chinese Five-Spice Powder Blend
Back to top 
Page 1 of 1
 Similar topics
» Chinese Elm Leaves Are Yellow??
» Vulcanised Tyres and Powder Coating
» Chinese Broccoli
» DIY Powder Coating at low cost.

Permissions in this forum:You cannot reply to topics in this forum
The Best Of All Recipes :: Food Safety/Cooking Tips :: Herbs/Spices.-
Jump to: