Hot Bacon Spread'n Dip

Recipe by North Star

2 1/4 lb.. cream cheese
3/4 cups milk
Blend well, Add:
1 cup chopped onion
3 lb. Bacon, fried and crumbled
1 1/2 tbsp. horseradish
Stir well. Place in small oven proof containers. Bake at 375* F until hot
and bubbly, about 15 mins. Serve hot. Garnish with crumbled fried bacon.
Serve with assorted raw vegetables and crackers.

Makings For 50.