Posted By Tessie2.
Ingredients.
3/4 tsp. rosemary, crumbled, or 1-1/2 tsp. fresh, minced
1/8 tsp. pepper
1 clove garlic, minced
2 Tbs. plus 2 tsp. seasoned breadcrumbs
1 6 ounce halibut steak
1 tsp. virgin olive oil
Preheat oven to 425°F. Combine first 4 ingredients in a mortar or bowl and mash to a paste. Using a fork or food processor, mix paste into breadcrumbs. Season both sides of halibut steaks with salt to taste. Arrange halibut steaks in a lightly oiled baking dish. Press equal amounts of breadcrumb mixture onto the top of each piece of fish and drizzle with oil. Place in oven and roast 12-15 minutes or until fish is cooked throughout.