By North Star
1 C. chocolate chips
1/2 C. shortening
1 Pkg. marshmallows -- (10 oz.)
50 toothpicks
Place chocolate chips and shortening in 2 cup measure.
Microwave at 50% or Medium 1 to 3 minutes or until chips are
shiny and soft. Stir until smooth. Insert pick in top of each
marshmallow. Dip into chocolate to cover completely. Set on
wax paper. Let stand until firm. Makes 50.
Variation: Coconut, nuts and candy sprinkles. Dip into
choice while chocolate is still soft. Makes great treats for
parties