Ingredients.
2 hard boiled eggs
1/8 teaspoon Celery Seed
pepper to taste
Mayonnaise (to taste)
1 Tablespoon minced onion
Chopped Celery (about 2 Tablespoons)
Dash of Worcestershire Sauce
Dash of Sea Salt
(optional ingredient-Spring Greens)
Slice the eggs in a bowl and add the other ingredients.
Mix with wooden spoon..Taste, to be sure enough seasoning.
When making the sandwiches, Use your favorite lettuce or greens (I especially like to use the spring lettuces) I am not a fan of iceberg.. Put a little mayonnaise on one slice of the bread (Arnold's Multi Grain Bread is tops for me) Next, put some lettuce on top of the bread with mayonnaise.
Put the Egg Salad mixture on the other slice of Bread.
Make a sandwich, and enjoy!
This recipe makes one very full sandwich.
You can make 2 sandwiches with this, if you
use lots of lettuce. Serves 1 to 2 people.