Posted By Newfie2007.
Ingredients.
1 lge can tomatoes
1 sml. onion (finely chopped)
8 cup. water
1/4 lb. butter
pepper and salt
2 1/2 tsp. corn flour
Mash tomatoes with a fork or blender. Add water, onion and butter. Season to taste. Boil for 10 minutes. Thicken with corn flour or corn starch.