By North Star
4 lbs burger.
2 large sweet onions.
3 tablespoons chilli powder.
1 teaspoon cayenne pepper.
1 teaspoon salt.
3 teaspoons paprika.
2 cans chilli beans.
2 cans pinto beans.
2 cans kidney beans.
1 gallon tomato's.
1 can 12 oz's tomato paste.
2 cans 14.5 oz's each tomato sauce.
cook 1 hour for flavors to combine with each other. makes about 2 gallons.