Cabbage Chow Chow

By Tessie2


3 large heads of cabbage, chopped
6 large onions, chopped
4 large bell peppers each of red and green, chopped
8 cups of cider vingear
6 cups of water
3 cups of sugar
1/4 cup of canning salt
mix all ingreditents together and bring to boil
ladle into hot pint or quart jars
seal with lids and rings
place into a hot water bath and boil for 15 minutes