By North Star
Ingredients.
1 cup soy sauce
1 cup hickory-smoke BBQ sauce
2 T brown sugar
2 t liquid smoke
2 t tabasco sauce
21/2 t black pepper
1 t onion salt
1 t garlic salt
1 t garlic powder
Blend all ingredients. Marinate meat overnight. Place on dehydrator
racks. Cook until desired dryness.