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The Best Of All Recipes

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The Best Of All Recipes :: Canning From The Garden :: Open Kettle Canning.
 

 Bottled Hell

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saltfisher1




Number of posts : 1039
Registration date : 2008-10-09

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PostSubject: Bottled Hell   Bottled Hell EmptyThu Oct 16, 2008 3:46 pm
By Tessie2


22 large jalapeņos, chopped
1 cup vinegar
1/4 cup water
32 ounces catsup
1/4 teaspoon garlic powder

Mix hot peppers and vinegar; stir. Add catsup and stir. Simmer for 15 minutes. Pour into sterilized jars or bottles. Seal or keep in refrigerator.
To seal jars ...Turn upside down for 5 minutes...And then turn upright...
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