Tater tot hot dish

By North Star



1 med. onion
1 lb. Hamburger
2 cans mixed vegetables (drain liquid from 1 can)
1 can cream of onion soup
1 can cream of mushroom soup
1 2 lb. Bag of tater tots


PREPARATION:
Cook hamburger and diced onion till hamburger is browned with 15 briquettes on bottom. Mix in soup and vegetables. Place tater tots on top and heat with 8 briquettes on bottom and 18 on top for about 45 min or till done.
Servings: 4