Oyster Stew

Posted By Tessie2.

Ingredients.

1 pint oysters
4 tablespoons butter
Salt, pepper, paprika
1 quart rich milk

Put cleaned oysters, strained oyster liquor, butter and seasoning into a saucepan and simmer gently until oysters curl at the edges.
Add the milk and bring quickly to the simmering point.

Serve very hot.