Posted By Tessie2.
Ingredients.
3 ounces ground beef
1/4 cup plus 2 Tbs. chili sauce
1-1/2 tsp. brown sugar
1 Sweet roll, lightly toasted, split
Cook beef 5-8 minutes in a heavy nonstick skillet over medium high heat, stirring frequently to break up meat, until browned. Stir in chili sauce and brown sugar. Season with salt and pepper to taste. Cook 2 minutes or until heated through. Spoon onto rolls and serve with pickles.