By North Star
Ingredients.
1 cup onion, chopped
1 cup green pepper, chopped
1 cup celery, chopped
1 tsp. canola oil
1 (8-oz.) can tomato sauce, no-salt-added
1/4 cup vinegar
1/4 cup ketchup, no-salt-added
1 Tbsp. brown sugar
1/2 tsp. garlic, crushed
1 tsp. Worcestershire sauce
Dash Tabasco
1/2 cup re-hydrated textured soy protein or 1 (12-oz) pkg. frozen, refrigerated soy meat-like crumbles
6 whole wheat buns or English muffins
Sauté over medium heat in non-stick pan with 1 tsp. oil the onion, green pepper and celery, adding 1-2 Tbsp. water if needed.
Add remaining ingredients except buns. Simmer 3 minutes until heated through. Serve on whole wheat buns.
Yield: 6 servings
PER SERVING: (filling only)
CALORIES: 80
FAT: 1g SATURATED FAT: 0g
SODIUM: 10-29mg (soy protein varies in sodium content)
CARBOHYDRATE: 15g
PROTEIN: 6g
CHOLESTEROL: 0mg
FIBER: 3g
recipe from
www.waukeshamemorial.org_________________