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 Shrimp Fondue

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saltfisher1




Number of posts : 1039
Registration date : 2008-10-09

Shrimp Fondue Empty
PostSubject: Shrimp Fondue   Shrimp Fondue EmptyTue Oct 14, 2008 10:52 am

By North Star



Ingredients.

6 tablespoons butter
8 ounces cream cheese, softened
2 cans broken, tiny shrimp, drained
Scallions, chopped

Make sure shrimp are very well drained. Combine all ingredients and melt in a fondue pot. Use chips or cut sourdough bread in big chunks and dip into fondue.
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