Parmesan Brussel sprouts or asparagus

By North Star



1) Steam 1/2 lb of Brussel sprouts or asparagus.

2) Place cooked brussel sprouts in Tupperware bowl

3) add 2-3 tables spoons of butter and 3/4 cup of parmesan cheese.

4) Place top on bowl and shake until the cheese sticks to the veggies.

5) Enjoy

If you have kids that don't like brussel sprouts or asparagus try this out.