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The Best Of All Recipes :: FISH/SEAFOOD RECIPES :: Fish, Fish And More Fish
 

 BAKED TARRAGON SALMON

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saltfisher1




Number of posts : 1039
Registration date : 2008-10-09

BAKED TARRAGON SALMON Empty
PostSubject: BAKED TARRAGON SALMON   BAKED TARRAGON SALMON EmptyThu Oct 16, 2008 4:16 pm
By North Star



1/4 CUP MAYONNAIES

1 TSP. TARRAGON

1 GARLIC CLOVE CRUSHED

FINELY GRATED PEEL OF ONE LEMON

4 SALMON STEAKS ABOUT 6oz. EACH
BLACK PEPPER


HEAT OVEN TO 400f. LIGHTLY BROWN CASSEROLE DISH. PUT IN SALMON STEAKS. STIR MAYONNAISE,TARRAGON, GARLIC AND LEMON PEEL. BRUSH ON SALMON. SPRINKLE PEPPER. BAKE IN CENTER OF OVEN ABOUT 20 MINUTES.
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